Diets Flashcards
Atkins diet
• High ______ content
• Leads to weight loss more than ______ diets
• Greater improvements in blood sugar, HDL, and triglycerides
• INDUCTION PERIOD:
o Mainly consume ______ > saturated > ______
• ONGOING WEIGHT LOSS PERIOD
• This is a ______ diet: very-low-carb ketogenic diet
o Reduce ______
o Increase ______ and ______
saturated fat
low-fat
MUFAs, PUFAs
ketogenic
carb
protein
fat
High protein diet
• Too much protein can put your health at ______
o i.e. heart disease, stroke, osteoporosis, ______
• ______ grams of proteins is enough for adults
• Amount of protein depends on ______, not fat
• You achieve quick weight loss because of ______ content
o High fat gives you the feeling of being full ______, so you eat ______ calories
• Plant proteins (soy) lowers ______ and raises ______
o Prevents buildup of plaques and heart disease (reduces stroke and heart attack)
• Vegetable protein helps to enhance ______ retention; less excretion of calcium in urine
• Weight-gaining
risk kidney stones 50-60 lean body mass high-fat faster fewer
LDL cholesterol
HDL
calcium
Mediterranean diet • Harvard Public Health; pyramid graphic • Requires regular physical activity • Emphasizes: o \_\_\_\_\_\_, \_\_\_\_\_\_ as a dessert, \_\_\_\_\_\_ as primary fat source, dairy products (cheese/yogurt), and fish and poultry consumed in \_\_\_\_\_\_ o Antioxidants in olive oil = improve \_\_\_\_\_\_ regulation/\_\_\_\_\_\_ reduction o 0-4 eggs/wk o Red meat and wine in low amounts • Very high in \_\_\_\_\_\_ (oleic acid) o Reduction in \_\_\_\_\_\_ risk
plant foods fresh fruit olive oil low moderation cholesterol LDL MUFAs CHD
Paleolithic diet (“stone age diet”, “cave man diet”, “hunter-gatherer diet”)
• Every meal is based around 3 components:
o ______, ______, and ______
• This is not low ______., because you can eat fruit, nuts, and high-carb. veggies
• Avoid: ______, grains, legumes, ______, and processed foods
protein produce healthy fats carb sugars dairy
South beach diet (low carbohydrate diet = BEACH BOD AYYYYYYYY)
• Originally called ______
• Emphasizes ______ protein and fiber; take in the right carbs and the right fats
• ______ = if in excess, you need to drink lots of water
• Maintain a low ______; but, not as restrictive as other low carb. diets
• Participants will:
o Lose ______
o Lower ______
o Reduce risk of ______ and ______
o Eliminate cravings without feeling ______
"modified carb. diet" lean fiber glycemic index weight cholesterol heart disease diabetes hungry