Dietary Reference Values (DRVs) Flashcards
Explain what nutritional requirements are
Requirements = amount of a nutrient an individual needs to consume to maintain health
Are nutritional requirements the same for every individual?
Requirements vary between individuals
People of similar, ages, genders, and sizes will have similar requirements
Use of dietary reference values
Used to help us plan healthy intakes
Used to evaluate dietary adequacy
Only consider healthy people
Are designed for use with groups of people
How are nutritional requirements calculated/ used/ what are they not based on?
Are:
Specific to individuals
Can be similar if age, sex, size, body composition, and activity are similar
Variable based on genetics
Are not:
A population-level measure
Completely accurate - they are often as an estimate
Useful as a standalone measure - need extra information
Why do we need reference values?
As a guide to achieving requirements:
Balance intake with needs
Balancing intake with loss
Maintaining or optimizing health
Are nutritional requirements the same as dietary reference values?
No
Explain what dietary reference values (DRVs) are
Provide a benchmark or a standard
To plan intake and evaluate dietary adequacy in HEALTHY groups
Based in the UK
Not for people who are ill or injured
Not used outside the UK
Not used for individuals
Where do we find Dietary reference values?
COMA (Committee on Medical Aspects of Food Policy) now known as SACN (Scientific Advisory Committee on Nutrition)
NICE (National Institute for Health and Care Excellence)
ESPEN (the European Society for Clinical Nutrition and Metabolism)
What Dietary reference values do the UK use?
Give the full name of each abbreviation
EAR - Estimated average requirement
RNI - Reference nutrient intake
LRNI - lower reference nutrient intake
SI - Safe Intake
What does EAR stand for?
Estimated average requirement
What does RNI stand for?
Reference nutrient intake
What does LRNI stand for?
Lower reference nutrient intake
What does SI stand for?
Safe Intake
Give the 4 UK Dietary Reference Values
EAR
RNI
LRNI
SI
How are DRVs derived?
Statistical derivation based on the requirements of individuals within a population
Usually a normal distribution