Diabetic Ulcers Flashcards
Prevalence of Diabetes/ diabetic ulcers
20.8 million with diabetes
15% of diabetics develop ulcers
82k LE amputations per year 2* to DM
30% of people c DM over age of 40 have impaired sensation on feet
Mortality rates associated with diabetic ulcers
80% of diabetic amputations 2* ulcer
50% of these get contralateral ulcer
50% get second amputation
35-50% of these die within 3 years
Diabetic ulcer etiology
neuropathy-> ischemia-> structural changes
abnormal pressure points and repeated trauma
Diabetic ulcer risk factors
DM poor glucose control loss of protective sensation failure to accommodate abnormal foot shape decreased cutaneous circulation
types of neuropathy
peripheral
autonomic
proximal
focal
60-70% of DM pts have mild to severe nervous system damage
Trophic changes with neuropathy
toenails
anhydrosis
callus can crack and get infected
Charcot’s: neuropathic osteoarthropathy
increased peripheral blood flow:
sympathetic denervation
osteolysis (softening of bone)
osteopenia
motor neuropathy
claw or hammer toes (claw has DIP flexion)
decreased ROM
decreased strength
loss of balance/coordination
Wagner scale for diabetic ulcers
Grade 0: no open lesion, but skin changes
Grade 1: superficial ulcer
Grade 2: ulcer penetrates to tendon, bone, or joint
Grade 3: deeper than grade 2, with abscess, osteomyelitis, pyarthrosis, or infection of tenon
Grade 4: wet/dry gangrene in toes, forefoot, knee, buttocks, elbow, or fingers
Grade 5: gangrene in whole foot, hand, or hind quarter
Angiopathy in diabetes
poor perfusion of blood: decreased nutrients for wound healing
macro=both LE
micro: possible sclerosis
Diabetic affect on immune
impaired leukocyte function
impaired intracellular killing and impaired phagocytosis
foot complications of diabetes
osteomyelitis
Chracot’s
infection
Osteomyelitis risk factors
ulcer> 1 month old
probe to bone possible/bone palpable
recurrent ulcer
non-healing with treatment
Osteomyelitis dx and treatment
dx: ESR, X-ray, MRI, bone scan, tagged WBC study
treatment: antibiotics (for 6 weeks) or amputation
Charcot’s foot risk factors
elevated blood glucose peripheral neuropathy increased mechanical stress (fat or ulcer on other foot) ankle equinus trauma
Acute Charcot’s s/s
effusion edema subluxation intra-articular fx bone fragmentation warmth jt laxity
Infeciton s/s in diabetics
first: increased blood glucose
purulence warmth tenderness pain induration cellulitis bullae crepitus abscess faciitis
Glucose levels
may be eleveated with infection or antibiotics
normal is under 200 mg/dl
80-120 should be enco
uraged-keep steady instead of rollercoastering
HbA1c
average blood glucose over 2-3 months
normal is 4-6.1%
less than 8% needed for wound healing
walking cam boot
allows pt to bear some of the weight through their leg instead of through the foot
Diabetic foot care
inspect daily wash and dry feet moisturize except b/w toes shoe inspection to find rocks buy proper shoes (and in the afternoon) no foot soaks, heat, or ice