DESSERT MENU Flashcards
Explain Celebration Cake
CHEF SAYS
A cake for any celebration! A triple layer of soft vanilla confetti cake covered in a salted
caramel buttercream and colourful sprinkles, garnished with honeycomb sponge toffee,
chocolate swirls, and crisp pearls.
INGREDIENTS
Key: Triple Layer Confetti Cake, Honeycomb Toffee, Chocolate Swirls, Crisp Pearls
Premium: Salted Caramel Buttercream Icing
Spotlight: Dairy, Gluten
ENHANCED WITH
Upgrade to a whole cake for a group celebration!
PAIRED WITH
Sparkling Wine
SETTING
Fork
Explain NYC Cheesecake
CHEF SAYS
A classic NYC style cheesecake, served with fresh chantilly cream and sweet strawberry
compote.
INGREDIENTS
Key: Cheesecake with a Graham Crust, Chantilly Cream, Seasonal Fruit Puree
Premium:
Spotlight: Cream
PAIRED WITH
Sparkling Wine
SETTING
Fork
Explain Sticky Toffee Chocolate Pudding
CHEF SAYS
Tender and moist cake made with sweet dates, topped with chocolate and tofeee sauces,
and crumbled maple granola. Served with smooth vanilla ice cream.
INGREDIENTS
Key: Chocolate Sticky Toffee Cake, Chocolate and Toffee Sauces, Vanilla Ice Cream, Maple
Granola
Premium: Mario’s Vanilla Gelato from Italy
Spotlight: Dates, Oats
PAIRED WITH
Sparkling Wine
SETTING
Teaspoon
