Describe the different types, structures, and functions of lipids including fatty acids. (2 multiple choice; 7 matching)

Question 1

how are fatty acids characterized?

Answer 1

by number and position of double bonds

Question 2

what are the essential fatty acids?

Answer 2

linoleic acid 18:2w6
linolenic acid 18:3w3

Question 3

are essential fatty acids synthesized in the body?

Answer 3

no

Question 4

how many fatty acids in a gylceride?

Answer 4

1 fatty acid

Question 5

how many fatty acids in a triglyceride?

Answer 5

3 fatty acids

Question 6

what are glycerides?

Answer 6

fats and oils

Question 7

do fats or oils have more saturated fatty acids?

Answer 7

fats have more

Question 8

where does cholesterol come from?

Answer 8

food sources (animals only)

Question 9

what are saturated fats like at room temperature?

Answer 9

solid

Question 10

sources of saturated fats

Answer 10

animal sources (lard and butter)

Question 11

what impact do saturated fats have on CVD?

Answer 11

high intake may increase risk for CVD

Question 12

what are monounsaturated fats like at room temperature?

Answer 12

liquid

Question 13

sources of monounsaturated fats

Answer 13

olive oil, canola oils, nuts

Question 14

what impact do monounsaturated fats have on CVD?

Answer 14

may be protective against CVD

Question 15

what are polyunsaturated fats like at room temperature?

Answer 15

liquid

Question 16

sources of polyunsaturated fats

Answer 16

plant sources (soy, safflower, canola, corn, sunflower oil)

Question 17

what impact do polyunsaturated fats have on CVD?

Answer 17

may decrease risk for CVD