Dental Caries And Tooth Wear Flashcards

1
Q

What are 3 factors involved in caries development?

A
  1. Personal factor
  2. Oral environmental factors
  3. Direct factors that contribute to caries
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2
Q

What personal factors can cause contribute to caries?

A
  1. Education
  2. Behaviour - oral hygiene
  3. Income
  4. Snacking
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3
Q

What oral environmental factors can contribute to caries?

A
  1. Use of fluoride
  2. Chewing gum
  3. Sugars - frequency
  4. Ph
  5. Saliva - flow rate
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4
Q

What factors directly cause caries?

A
  1. Tooth health
  2. Diet - amount, frequency and composition
  3. Plaque bacteria
  4. Time
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5
Q

What percentage of caries lesions are detected on the visible surfaces?

A

50% - this means half the lesions are not detected

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6
Q

What are safe foods to eat in terms of caries?

A
  1. Dairy products - milks, yogurt cheese
  2. Fresh vegetables
  3. Sugar free products
  4. Nuts
  5. Low sugar cereals
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7
Q

Are non-nutritive sweeteners safe? (Low sugar products)

A

There has been small research into it and it seems to be safe with no increased longer term problems e.g. cancer

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8
Q

What are diet sheets?

A

These are filled in by patient so the dentist can see what someone eats over a weeks

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9
Q

How should a dentist use a diet sheet to combat caries?

A
  1. Discuss how diet and dental disease are related explaining advantages of a lower sugar diet
  2. Identify the sugars in the diet and try to offer lower sugar alternatives
  3. Create a plan with small steps to make improvements, wrote it down and assess progress later appointment
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10
Q

How does frequency of sugar intakes relate to tooth wear?

A

Frequent sugar intakes involves constant rising of oral Ph and a larger time period the mouth has a high Ph, this is the time when tooth wear happens

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11
Q

What are the key dietary advices?

A
  1. Reduce frequency if sugar intake
  2. Reduce free sugars
  3. Reduce dietary acids
  4. Restrict sugars and acids to meal times
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12
Q

What the the best ways to improve your diet?

A
  1. Substitute snacks with low sugars alternatives
  2. Change timing of unsafe items to meals times to reduce acid exposure
  3. Having larger meals to lead too less snacking
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13
Q

How must advice be given in order to increase patient motivation?

A
  1. Giving individualised - tailored to patient
  2. Give praise - can be difficult for some to change praise will keep them motivated, this also reinforces good behaviours and habits
  3. Set small achievable goals- working to larger goal
  4. Check up - if plan isn’t working alter it to better fit patient, don’t give up
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