Cool Climate Varietals Flashcards

1
Q

What is Sauvignon Blanc?

A

Cool climate
Sancerre, Pouilly Fumé, Hawke’s Bay

Visual - nothing of note

Nose
Aromatic intensity - high
Pyrazines: bell pepper, grass, pea
Thiols: passionfruit, grapefruit, gooseberry (PGG)

Structure
Acid - high

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2
Q

What is Chenin Blanc?

A

Cool climate
Anjou, Bonnezeaux, Crémant de Loire, Coteaux de l’Aubance, Coteaux du Layon, Jasnières, Montlouis, Quarts de Chaume, Saumur, Savennières, and Vouvray.

Structure
Dry to sweet
* Botrytis (CHaMG)
* Can show botrytis even when dry

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3
Q

How is Alsation-style Pinot Gris different from Pinot Grigio?

A

Cool climate
Alsace, Central Otago

Appearance
Lemon to yellow
Alsatian - fruitier, more floral than Pinot Grigio

Structure
Dry to sweet
* Botrytis (CHaMG)

Notes:
Longer hangtime - more flavour development, viscosity
Lower density - more concentration, intensity
Thicker skins - more tannin and flavour

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4
Q

How is Pinot Grigio diffferent from Pinot Gris?

A

Cool climate
Trentino, Alto Adige

Appearance
Paler than Pinot Gris

Nose
Lighter, crisper
Citrus
Minerality

Structure
Acid - higher than Gris - grapes picked earlier

Notes
High volume, grapes picked earlier, less concentration
Lees contact

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5
Q

Describe Riesling.

A

Cool climate
Alsace, Germany, Clare Valley, Eden Valley

Visual - nothing of note

Nose
Aromatic
White flowers, apple, banana
Rose, orange oil, lavender, lychee (ROLL)
Trimethyl dihydro naphthalene (TDN)

Structure
Dry (has RS even when dry)
* Botrytis - CHaMG
Acid - high
Alcohol - lower
Body - light

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6
Q

What is Gewürztraminer?

A

Cool climate
Alsace, Germany

Visual
Yellow to Gold

Nose
Aromatics - high
White flowers, apple, banana
Rose, orange oil, lavender, lychee (ROLL)

Structure
Dry to sweet
* Botrytis - CHaMG
Acid - lower
Tannin - phenolic bitterness possible
Alcohol - best examples M+ to H
Body - full, oily

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7
Q

What is Melon de Bourgogne?

A
  1. Cool climate grape
  2. Neutral - defined by what is NOT there
  3. High acid
  4. Green apple, lime, pear
  5. Minerality
  6. Lees contact is key feature
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8
Q

Grüner Veltliner

A

Cool climate
Austria

Visual - nothing of note

Nose
White pepper, savoury

Structure
Acid - high
Alcohol - high

Notes
Range of ripeness styles

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