Commercial Kitchen Layout and Barrier-Free Washroom Design 060405c

Question 1

The first thing to do when laying out a commercial kitchen is what?

Answer 1

Obtain a set of blueprints

Question 2

Where would you find rough in requirements or dimensioning?

Answer 2

Architectural drawings

Question 3

All fixture and equipment manufacturers publish a comprehensive document for all of their product dimensions and rough in dimensions. What is this document called?

Answer 3

Specification sheet

Question 4

How many millimeters are in an inch?

Answer 4

25.4

Question 5

What is the minimum stall dimension for a barrier free installation?

Answer 5

1.5m x 1.5m

Question 6

What is the minimum a barrier free toilet may be from an adjacent wall?

Answer 6

470mm+-10 (min 460 mm)

Question 7

What is the minimum dimension a barrier free toilet may be from an adjacent wall?

Answer 7

460mm (470mm +-10)

Question 8

What is the maximum distance from the floor to the rim of a barrier free wall hung lavatory?

Answer 8

865mm