Cold Food Flashcards

1
Q

Waygu carpaccio

A

Sesame dressing, watercress, goat cheese, micro greens (1.5 oz)

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2
Q

Spicy akami

A

Onion sujoyu, watercress, jalapeño cilantro purée

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3
Q

Hamachili

A

Ponzu, garlic chili, olive oil, Thai chili, chives, maldon salt, chives

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4
Q

Pink lady

A

Wasabi yogurt, habanero lime pepper + lime zest, yuzu juice, Asian pear, maldon salt

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5
Q

Madai crudo

A

Torched skin w/ tamari, olive oil, orange, oba, maldon salt, lemon zest

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6
Q

Masu crudo

A

Tamari, kizami, moromi miso, lime zest

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7
Q

Salmon tataki

A

Seared w/ olive oil, ponzu, lime + lemon pepper, agave mango chile

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8
Q

Ayaviche

A

Fish of the day, tosazu, tomato, jalapeño + bell peppers (3 kinds), shiro dashi, lime zest

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9
Q

Truffle hirame

A

Ponzu, truffle oil, truffle + lemon zest, maldon salt

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10
Q

Kanpaccio

A

Shoyu vinegar, yuzu kosho, maldon salt, green apple, caviar, tobiko

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11
Q

Oyster

A

Ponzu, watermelon, cucumber (4pc)

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12
Q

Balsamic queen

A

Katsuo oil, balsamic WV, green grape, kizami, lemon zest

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13
Q

Chilled shrimp

A

Negi ginger oil (~4pc)

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14
Q

Premium hiramasu

A

Tamari, wasabi mayo, moromi miso, uni powder, foie gras zest

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15
Q

Ivory agassi

A

Shiro-dashi ponzu, fried negi tossed w/ sesame oil, yuzu juice, candied jalapeño

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16
Q

Cali uni crudo

A

Onion sujoyu, cucumber, ikura, lime zest

17
Q

Artic gal

A

Shiro dashi ponzu, fried capers, pickled shallots, olive oil, lime zest