Clostridium Flashcards
Principal Characteristics of Clostridium
Gram positive rods
Oxygen requirement & enzyme test results of Clostridium
Anaerobic (some are facultative microaerophilic)
catalase negative
Fermentative
Reproduction and motility of Clostridium
Non capsulated
Sporeforming (Location and shape of endospore are consistent with the species
Most are motile (except C. perfringens)
Habitat and Ecology of Clostridium
Most are saprophytes
Associated with disease either by direct contamination of wounds or as a transient flora of the GIT
Some species are commensal in the intestinal tract, often causes an oppotunistic infection
Few species are pathogenic
Public health aspects of Clostridium
Human botulism is usually traced to improperly processed meat, seafood or canned vegetables
Clostridium botulinum
Ruminant, Horse, Fowl - Botulism (Flaccid paralysis)
C & D - cattle
A B E F - humans
Flaccid paralysis
Lamsiekte - cattle
Shaker foal syndrome - horses
limberneck - birds
Clostridium chauvoei
Cattle, buffalo, sheep - Blackleg (gangrenous myositis)
Clostridium hemolyticum
Cattle - Bacillary Hemoglobinuria
Clostridium novyi Type A & B
Type A - Domestic animals - Gas gangrene
Type B - Sheep, cattle - Infectious necrotic hepatitis (black disease)
Clostridium perfringens Type A
Animals & man - Gas gangrene; food poisoning
cattle, horses, dog - Hemorrhagic gastroenteritis
Clostridium perfringens Type B
Lambs, calves, foals - Lamb dysentery
Clostridium perfringens Type C
Calves - Hemorrhagic enterotoxemia
Clostridium perfringens Type D
Piglets - Enterotoxemia
Clostridium septicum
Domestic animals - Malignant edema
Braxy - scotland
Bradsot - danish
Clostridium tetani
Domestic animals - tetanus (spastic paralysis)