Clinical Equine Nutrition - Peterson Flashcards

1
Q

What are the 3 phases of the chewing action in horses?

A
  1. Opening
  2. Closing
  3. Power stroke phase
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2
Q

How do horses chew their food?

A
  1. Lateral excursion - oval side to side direction
  2. Rostro-caudal movements
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3
Q

How do horses get food into their mouth?

A

Using lips, tongue, and teeth

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4
Q

HCL in horses is secreted by?

A

Oxyntic cells in the squamous area of the stomach

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5
Q

______ in the stomach of horses breaks down solid particles and decreases bacterial fermentation

A

HCL

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6
Q

Where does protein digestion first begin in an equine?

A

begins in stomach via pepsin

further degraded in SI

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7
Q

Enzyme digestion occurs in ________

A

Small intestine via pancreatic enzymes

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8
Q

_______ is shown to increase the time it takes for enzymatic digestion and absorption in the SI

A

Oils (fats)

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9
Q

Where does microbial digestion take place?

A

Cecum + LC

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10
Q

Where does water absorption take place?

A

LC / Large intestine

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11
Q

Horses will only ever eat ________ of their body weight

A

2-2.5%

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12
Q

What is the function of the small colon?

A
  1. Fecal balls
  2. Reclaim excess moisture
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13
Q

Where can you look on a horse to decide their BCS?

A

fat accumulation on the:

  1. Neck
  2. Withers
  3. Crease down back
  4. Ribs
  5. Behind shoulders
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