Classic

Question 1

Painkiller:

Answer 1

!For those who love pina coladas!

Recipe:
-1.5oz malibu
-4oz pineapple juice
-1oz lime juice
-1oz real gourmet coconut cream
-4 dashes angostura bitters
-dash of nutmeg
-dehydrated orange wheel & amarena cherries

How to:
1) Combine ingredients into a boston shaker and add ice

2) Shake until frothy

3) Strain into ice filled highball glass & dump some of the leftover contents

4) Sprinkle with nutmeg & garnish w/ 2 amareno cherries & dehydrated orange wheel

Garnish: dash of nutmeg, 2 amarena cherries, dehydrated orange wheel

Glass: Highball

Question 2

Los altos margarita:

Answer 2

Recipe:
-1oz olmeca altos white tequila (sub mezcal for smokey)
-.5oz McGuinees triple sec
-1oz fresh lime juice
-.5oz simple syrup (or .5 spicy simple syrup for spicy or smokey & spicy)
-1/2 sea salt rim (or taijin rim for spicy)

How to:
1) combine lime juice, simple syrup, tequila, & triple sec in boston shaker & add ice

2) Shake until chilled

3) Prepare rocks glass w/ 1/2 sea salt or taijin rim

4) Strain into rocks glass & garnish with dehydrated lime wheel

Garnish: dehydrated lime wheel

Glass: Rocks glass

Rim: 1/2 sea salt or 1/2 taijin

Question 3

Lillet Spritz:

Answer 3

Recipe:
-1.5oz lillet blanc
-1oz lemon juice
-1oz simple syrup
-3oz mionetto prosecco
-splash of soda
-tyme, dehydrated lemon

How to:
1) Add: lemon juice simple syrup, and lillet blanc to teku glass

2) Pack teku glass with ice

3) Top with 3oz of mionetto prosecco

4) Top with splash of soda

5) Add sprig of thyme & dehydrated lemon

Garnish: Dehydrated lemon & Thyme sprig

Glass: Teku

Question 4

Brooklyn Sour:

Answer 4

Recipe:
-1.5oz j.p wisers delux whiskey
-1oz lemon juice
-1oz simple syrup
-1oz egg whites
-.25 oz orange juice
-1oz Peller estates cab merlot wine float
-2 roland cherrries on skewer

How to:
1) In boston shaker, add egg whites, lemon, simple syrup, orange juice, & whiskey.

2) Dry shake before adding ice

3) Next add ice and shake to chill

4) Strain into ice filled rocks glass

5) Float 1oz of wine on top and garnish with 2 cherries on skewer

Garnish: 2 amarena cherries on skewer

Glass: rocks glass

Question 5

Beertown caesar:

Answer 5

Recipe:
-1oz absolute vodka
-3 dashed worcestershire
-2 dashes tabasco
walters all natural clamato mix
-celery
-grape tomato
-2 extreme beans
-lemon wedge

How to:
1) Add worcestershire, tabasco, and vodka into a rimmed highball glass

2) Put celery in & Fill with ice

3) Add walters caesar mix

4) Add tomato on skewer & 2 beans

5) Garnish with lemon wedge

Garnish: Lemon wedge, celery, 2 extreme beans, & tomato on skewer

Glass: Highball glass

Rim: full matt & steve caesar rim

• about walters caesar mix: free of aditives & preservatives, & naturally sourced from happy clams company

*Sub for vegan caesar: use tomato juice instead of wlaters and wizards gluten free worcestershire