Choline Flashcards

1
Q

3 important aspects of choline

A
  1. not a B vit, dietary source of methyl groups
  2. Makes SAM by alt pathway
  3. related to betaine (BEETS!)
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2
Q

how is dietary choline obtained

A

in food: phosphatidyl choline/lectin: soy, milk, egg yolk, peanuts

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3
Q

AI choline and why

A

M: 550mg
W: 425mg

prevents liver damage from low methyl diet

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4
Q

choline deficiency

A

increase ALT: alanine aminotransferase from liver damage

AI prevents this

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5
Q

how do we obtain choline from de novo synthesis

A

from serine
add 3 methyls and remove carboxylic group

can’t be made from betaine, betaine/beets still maybe healthy bc acts directly to make SAM and ‘spares’ choline = decrease HCY

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6
Q

choline betaine and folate pathway

A

choline in liver -> betaine

betaine donates methyl group to HCY

HCY -> methionine

methionine -> SAM -> HCY -> cysteine

or

HCY -> cobalamin/folate

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7
Q

obtain phosphatidyl choline from phosphatidyl ethanolamine

A

add 3 methyl groups

PC = PE + 3 methyl using SAM as methyl donor

de novo and PE show that methyl groups could be limiting

eating choline provides body with methyl groups

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8
Q

2 functions of choline

A
  1. make PC and sphingomyelin (cell membranes)
  2. acetylcholine (neuro)
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9
Q

first sign of choline def liver damage

A

fatty liver

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10
Q

UL choline

A

3.5g

danger of excess hypotension
early signs of excess: fishy body odor and nausea

UL for supplement and food sources

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11
Q
A
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