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Chemistry > Chemistry Of Cooking > Flashcards

Chemistry Of Cooking Flashcards

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1
Q

Oxidising agents to distinguish aldehydes from ketones

A

Acidified Potassium dichromate
Fehlings Solution
Tollens Reagant

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2
Q

Acidified potassium dichromate

A

Orange-green

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3
Q

Fehlings solution

A

Blue- red/brown

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4
Q

Tollens Reagant

A

Colourless- silver mirror precipitate

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5
Q

What aldehydes oxidise to

A

Carboxylate Acids

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Chemistry (8 decks)

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