Chapters 15 and 16 Flashcards
protein
chemical substances in foods made up of chains of amino acids
hormones
substances, usually a protein or steroid, produced by one tissue and conveyed by the bloodstream to another. hormones affect the body’s metabolic processes such as glucose utilization and fat decomposition
immunoprotein
blood proteins such as antibodies that play a role in the role in the functioning of the immune system. antibodies attack foreign proteins
nitrogen balance
the difference between nitrogen intake and excretion. it is assessed as the difference between nitrogen intake and nitrogen excreted
urea
nitrogen released from the breakdown of proteins for energy is largely excreted in the urine in the form of urea. it can be measured in urine or blood as blood area nitrogen (BUN)
DNA
genetic material contained in the cells that directs the production of proteins in the body
complete proteins
proteins that contain all of the essential amino acids in amounts needed to support growth and tissue maintenance
incomplete proteins
proteins that are deficient in one of more essential amimno acids
kwashikor
a form of severe protein - energy malnutrition in young children. it is characterized by swelling, fatty liver, susceptibility to infection, profound apathy, and poor appetite