Chapter 7 Flashcards
fermentation
biochemical process through which yeast converts sugar to alcohol
mead
fermented honey often made into an alcoholic beverage
distillation
heating fermented mixtures of cereal grains or fruits in a still to evaporate and be trapped as purified alcohol
social lubricant
belief that drinking reprises inhibitions, strengthens extroversions, and leads to increased sociability
methyl alcohol
wood alcohol
ethylene glycol
alcohol in antifreeze
isopropyl alcohol
rubbing alcohol sometimes used as an antiseptic
anesthetic
a drug that blocks sensitivity to pain
BAC- blood alcohol concentration
concentration of alcohol found in the blood, often expressed as a percentage
alcohol dehydrogenase
principle enzyme that metabolized ethanol
behavioral tolerance
compensation for motor impairments through behavior pattern modification by chronic alcohol users
polydrug use
the concurrent use of multiple drugs
disinhibition
loss of conditioned reflexes due to depression of inhibitory centers of the brain
diuretic
a drug substance that increases the production of urine
hepatotoxic effect
a situation in which liver cells increase the production of fat, resulting in an enlarged liver