Chapter 6 Flashcards

1
Q

Managers

A

People who plan, organize, lead and control the operations of an organization.

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2
Q

Management process

A

Process of planning, organizing, leading, and controlling an enterprise’s financial, physical, human, and information resources to achieve goals.

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3
Q

Efficiency vs Effectiveness

A

Efficiency: Producing the greatest level of output with a given input (“Doing things right”)
Effectiveness: Achieving the organization’s set goals (“Doing the right things”)

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4
Q

Planning

A

Process of determining and developing a strategy for a firm’s goal

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5
Q

Organizing

A

Gathering resources to complete a task

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6
Q

Leading

A

Interactions between managers and subordinates. Besides simply barking orders, leading also include motivation through challenge goals and working hard to achieve them.

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7
Q

Controlling

A

Monitoring firm’s performance to make sure goals are being met

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8
Q

Levels of management

A

Top: formulate strategies, oversee significant decisions, and represent company against the company
Middle: Implement strategy made by the top
First line: works with employees who report to them

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9
Q

Areas of management

A
Human resources
Operations
Information
Financial 
Marketing
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10
Q

Interpersonal roles

A

Figurehead (duties of ceremonial nature, attending weddings, etc)
Leader (being responsible at work)
Liaison (making contact outside the vertical food chain)

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11
Q

Informational roles

A

Monitor (scanning environment for info)
Disseminator (passing info to subordinates)
Spokesperson (sending info to people outside the unit)

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12
Q

Decision making roles

A

Entrepreneur (improving performance)
Disturbance handler (handling high-pressure disturbances)
Resource allocator (deciding who gets what)
Negotiator (working out agreements)

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13
Q

Technical skill

A

Management skill;

Allows managers to perform specialized tasks, especially important to front-line managers

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14
Q

Human relations skills

A

Management skill;
Helps manager to lead, motivate, communicate with, and get along with subordinates. Important to all levels of management.

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15
Q

Conceptual

A

Management skill;
Ability to think in the abstract, diagnose and analyze various situations, to see beyond the current state. Helps to define opportunity and threats. Most important to top managers

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16
Q

Time management

A

Management skill;

Helps managers use their time productively.

17
Q

Decision making

A

Management skill;

Helps define problems and select best course of action

18
Q

Three basic decision characteristics

A

Problem (problem must be fixed) vs Opportunity (opportunity presents itself) decisions
Programmed (made frequently, routine work) vs Non-programmed (made infrequently, poorly structured) decisions
Decisions under risks

19
Q

Emotional factors that influence logical decisions

A

Organizational politics (people do things for their benefit, not the firms)
Intuition (“hunch”)
Escalation of commitment (managers committed too much to turn back)
Risk propensity (depends on manager, how willing they are to take risks)

20
Q

Strategic management

A

Process of aligning an organization with its environment. Every strategic management starts with setting goals.

21
Q

Strategy

A

Broad set of plans made to achieve organizational goals

22
Q

Goals vs Plans

A

Goals: what results are desired
Plans: How goals are to be achieved

23
Q

Vision/purpose vs Mission statement

A

Vision/purpose: why a company exists, what kind of organization they want to be
Mission statement: how they will achieve the purpose
Possible for two firms to have similar vision but carry it out in very contrasting mission statements

24
Q

Steps of formulating strategy

A
  1. Set strategic goals (comes from the mission statement)
  2. Analyze organization and its environment
  3. Match the organization and environment
  4. Carry out the strategy through hierarchy
25
Q

Hierarchy of plans

A

Top: Strategic plans; resource allocations, company priorities, and meeting strategic goals
Middle: Tactical plans; shorter range ones, concerned with implementing the specific aspect’s of the strategic plan
Front line: Operational plans; Short term targets for daily, weekly, and monthly performances.

26
Q

SWOT analysis

A

Strengths and Weaknesses (organizational)

Opportunities and Threats (Environmental)

27
Q

Corporate level strategy (concentration)

A

Focusing on one product or product line the company knows well

28
Q

Corporate level strategy (growth)

A
Market penetration (boosting sales by aggressive tactics) 
Geographic expansion (expanding operations into new areas)
Product development (developing improved products)
All international activities for growth
29
Q

Corporate level strategy (integration)

A

Horizontal (acquiring control of competitors in the same or similar markets)
Vertical (owning or controlling multiple stages of production, i.e., manufacture, distribution, etc., that most companies outsource to separate companies.
All external activities for growth

30
Q

Corporate level strategy (diversification)

A
Related diversification (adding new products/services that is related to an existing business)
Conglomerate diversification (diversifying into markets/products that isn't related to the current businesses)
31
Q

Corporate level strategy (investment reduction)

A

Retrenchment: Reduction of activity or operations, i.e., target leaving Canada
Divestment: Selling or liquidating one or more of a firm’s business

32
Q

Business/Competitive level strategy

A

How to compete in the chosen line of product

  1. Cost leadership (become the low-cost leader in an industry)
  2. Differentiation (Being unique in its industry)
  3. Focus strategy (select a market segment and serve those customers better than anyone else)
33
Q

Functional Strategies

A

What each department follows to accomplish goals