Chapter 6 Flashcards

1
Q

agriculture

A

a subsistence system that requires constant and intensive use of permanent fields for plant cultivation.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

articulation

A

the strategic use of several modes of subsistence at the same time.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

balanced reciprocity

A

a form of exchange in which roughly equivalent goods or services are exchanged immediately, or within a relatively short amount of time, with or without the use of money.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

biomass

A

all living things, plants and animals, contained in and supported by a particular area of land.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

economic anthropology

A

the study of how people meet needs through production, exchange, and consumption.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

ethnocide

A

the death of a culture when its members shift to a different way of life, even as the people group survives.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

exchange systems

A

social processes by which people give and receive goods and services.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

exchange systems

A

social processes by which people give and receive goods and services.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

extensive farming

A

farming practices that involve putting relatively little energy into the land for the calories extracted.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

fissioning

A

splitting a group into numerous smaller groups. A practice used by foragers to maintain group size and reduce interpersonal conflict.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

fissioning

A

splitting a group into numerous smaller groups. A practice used by foragers to maintain group size and reduce interpersonal conflict.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

foraging

A

a subsistence strategy based on gathering plants that grow wild in the environment and hunting available animals.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

formalist theory

A

an economic theory that teaches that the logic people use to pursue economic goals is culturally universal and can be explained by universal economic models.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

generalized reciprocity

A

a form of exchange involving gift exchanges with no precise accounting of value and no precise expectation for type or time of return.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

genocide

A

the systematic killing of most members of a culture.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

horticulture

A

a subsistence strategy in which people cultivate varieties of wild or domesticated crops, primarily for their own use, using relatively little technology.

17
Q

intensive farming

A

agricultural or horticultural techniques that directly replenish the nutrients in the soil, producing marginally higher crop yields.

18
Q

leveling mechanism

A

a redistribution process that reduces social inequality.

19
Q

market economy

A

a system of exchange in which people exchange their labor (physical, mental, creative, etc.) for money, which is exchanged for goods and services.

20
Q

monocropping

A

growing one species of plant in a garden or field.

21
Q

multicropping

A

growing several species of plants in a single garden.

22
Q

negative reciprocity

A

a form of exchange in which one or both parties seek to receive more than they give.

23
Q

nomadic pastoralism

A

a form of pastoralism that involves moving animals in response to food and water supply.

24
Q

pastoralism

A

a subsistence strategy based on the use of domesticated herd animals.

25
Q

potlatch

A

a form of redistribution and exchange traditionally practiced by Pacific Northwest Native American groups.

26
Q

production

A

any human action intended to convert resources in the environment into food.