Chapter 5 Flashcards

1
Q

sensation

A

the detection of physical stimuli and the transmission of this information to the brain

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2
Q

perception

A

the processing, organization, and interpretation of sensory signals in the brain

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3
Q

bottom-up

A

perception based on the physical features of the stimuli

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4
Q

top-down

A

the interpretation of sensory information based on knowledge, expectation, and past experiences

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5
Q

transduction

A

the process by which sensory stimuli are converted to neural signals the brain can interpret

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6
Q

qualitative

A

consists of the most basic qualities of stimulus ex. the difference between salty and sweet

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7
Q

quantitative

A

consists of the degree or magnitude of those qualities ex. the softness of a toot

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8
Q

vision pathway

A

light waves - light-sensitive rods and cones - optic nerve

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9
Q

hearing pathway

A

soundwaves - pressure-sensitive hair cells in the cochlea - auditory nerve

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10
Q

taste pathway

A

molecules dissolved in the fluid on the tongue - cells on taste buds - facial, glossopharyngeal, and vagus nerves

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11
Q

touch pathway

A

pressure on the skin - ends of touch neurons in the skin - cranial nerves for touch above the neck, spinal nerves for elsewhere

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12
Q

signal detection theory (SDT)

A

a theory perception based on the idea that the detection of a stimulus requires a judgment. it is not an all-or-nothing process

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13
Q

sensory adaptation

A

a decrease in sensitivity to a constant level of stimulation

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14
Q

retina

A

the thin inner surface of the back of the eyeball, which contains the sensory receptors that transduce light into neural signals

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15
Q

rods

A

retinal cells that respond to low levels of light and result in black-and-white perception

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16
Q

cones

A

retinal cells that respond to higher levels of light and result in colour perception

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17
Q

optic chiasm

A

where the optic nerves cross

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18
Q

ventral stream

A

occipital lobe to the temporal lobe - perception and recognition of objects

19
Q

dorsal stream

A

occipital lobe to the parietal lobe - spatial perception (where objects are in relation to each other)

20
Q

trichromatic theory

A

colour vision from three types of cones that are sensitive to different wave lengths of light

21
Q

opponent-process theory

A

when receptors become fatigued opponent receptors take over - stare at something red for too long and the green receptors will take over

22
Q

gestalt psychology

A

theorized that perception is the result of collection of sensory data - the whole perceptual experience is more than the sum of its parts

23
Q

gestalt grouping laws

A
  • proximity- how close things are to one another
  • similarity - how objects reassemble one another
  • good continuations - grouping based on contours, edges, texture
  • closure - completing figures with gaps
  • common fate - things that move together belong together
24
Q

object constancy

A

correctly perceiving objects as constant in their shape, colour, size, weight despite sensory information that could mislead perception

25
binocular depth cues
cues of depth perception that arise from the fact that people have two eyes
26
monocular perception
cues of depth perception that are available in each eye alone
27
binocular disparity
because of the distance between your eyes, the eyes receive slightly different signals
28
convergence
when an object gets closer the muscles in the eyes turn inwards
29
motion parallax
monocular depth cue observed when moving relative objects that are closer appear to be moving faster than those farther away
30
motion aftereffects
provide evidence that there are motion-sensitive neurons that exist in the brain
31
audition
hearing - the sense of sound perception
32
sound wave
a pattern of changes in air pressure during a period of time, produces the perception of sound
33
vestibular sense
perception of balance determined by receptors in the ear
34
temporal coding
a mechanism for encoding low-frequency auditory stimuli in which firing rates of cochlea hair cells match those of the sound wave
35
place coding
a mechanism for encoding the frequency of auditory stimuli in which the frequency of the sound wave is encoded by location of the hair cells along the basilar membrane
36
gustation
the sense of taste
37
olfaction
sense of smell
38
olfactory epithelium
a thin layer of tissue within the nasal cavity that contain receptors for smell
39
olfactory bulb
the brain center for smell is located below the frontal cortex - deciding if a smell is good or not is decided by the prefrontal cortex
40
haptic sense
the sense of touch
41
tactile sensation
anything that makes contact with our skin
42
two kinds of nerve fibres
- slow (unmyelinated) - chronic, dull, steady pain - fast (myelinated) - sharp, immediate pain
43
ronald melzack and patrick wall
gate control theory - neural gates in the spinal cord allow signals through - gates close when information of touch is being transmitted ex. rubbing a sore knee