Chapter 5 Flashcards

1
Q

How can pesticides be harmful?

A

by doing the exact thing intended for the pest such as disrupting our nervous systems

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2
Q

Define Risk

A

a pesticides potential to cause you harm
influenced by toxicity and exposure

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3
Q

Define Toxicity

A

a measure of its ability to cause harm
a property of the active ingredients, concentration, and formulation

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4
Q

Define Exposure

A

when you get pesticides in or on you
acute= one exposure
chronic= many exposures

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5
Q

toxicity is independent of its source

A
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6
Q

how does dose and time relate

A

the strength of the formulation and amount (dose) increases risk as it increases and the amount of times the person is exposed to the dose also increases the exposure

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7
Q

Influences on why people differ in their susceptibility to toxins

A

Weight
Age -youngest and oldest
Gender
Health Conditions
Environment-exposure to other chemicals may increase susceptibility

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8
Q

Four ways pesticides enter the body

A

Eyes- Absorbed through blood vessels, wear goggles to protect against overspray or splashing chemicals
Skin(dermal)- absorbed through skin into blood vessels, wear gloves and approved full body suit when handling or spraying pesticides to cover skin from exposure
Oral(ingestion)- absorbed through ingestion, comes from not washing hands and eating or touching mouth or pesticide drifting into mouth, cover mouth and wear gloves
Inhalation- from poor ventilation, wear a mask

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9
Q

where on the label can you find precautions

A

in the precautionary statements

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10
Q

how do other people become exposed

A

through eating pesticide covered food
inhaling fumes
touching treated surfaces

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