Chapter 41 Flashcards

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1
Q

Nutrition

A

Process by which an organism takes in & makes use of food substances

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2
Q

What does an adequate diet include for animals

A

Chemical energy, macromolecules, & essential nutrients

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3
Q

Essential nutrients

A

Substances that an animal requires but can’t assemble from simple organic molecules

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4
Q

Essential amino acid

A

Amino acid that an animal can’t synthesize itself & must be obtained from food in prefabricated form

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5
Q

How many essential amino acids do humans need

A

8

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6
Q

Vitamins

A

Organic molecules required in small amounts

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7
Q

Ingestion

A

Act of eating or feeding

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8
Q

Ingestion

A

Act of eating or feeding

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9
Q

Digestion

A

Food is broken down to molecules small enough for body to absorb

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10
Q

Absorption

A

Stage where food is absorbed as small molecules

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11
Q

Absorption

A

Stage where food is absorbed as small molecules

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12
Q

Elimination

A

Stage where undigested material passes out

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13
Q

How are macromolecules broken down

A

Hydrolysis

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14
Q

Where does intracellular digestion occur

A

In the food vacuole of a cell

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15
Q

Where doss extracellular digestion occur

A

Outside of the cells

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16
Q

Benefit of extracellular digestion over intracellular

A

Allows for larger food to be digested

17
Q

Peristalsis

A

Alternating waves of smooth muscle contraction and relaxation

18
Q

Spincter

A

Ring-like valve muscle

19
Q

What causes heartburn

A

Opening of cardiac sphincter allowing chyme to enter esophagus

20
Q

Emulsify fat meaning

A

To break large fat globules to smaller ones

21
Q

Villi

A

Finger like projections of inner surface of small intestine

22
Q

Microvilli

A

One of many finger like projections of inner surface of epithelial lumen of small intestines

23
Q

Function of microvilli and villi

A

Increases surface area for absorption

24
Q

Rectum

A

Terminal portion of large intestine where feces is stored prior to elimination

25
Q

Why do omnivore and herbivores have longer intestines than carnivores

A

Because it allows more area to absorb and digest plant nutrients

26
Q

What vitamins are formed by bacteria in the gut

A

Vitamin K, folic acid, and biotin.

27
Q

Undernourishment

A

General deficiency of chemical energy

28
Q

Undernourishment

A

General deficiency of nutrients

29
Q

Which vessels transport fats in small intestine

A

Lacteal (lymphatic vessel)