Chapter 3 Flashcards

You may prefer our related Brainscape-certified flashcards:
1
Q

What is tissue?

A

A group of cells with a similar structure and function working together.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

What is an organ?

A

Organs are collections of tissues working together for a specific function.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

What is an Organ system?

A

Organ systems are groups of organs working together to perform a specific function. Examples are the digestive system, the circulatory system and the gas exchange system.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

All systems have adaptions to make them more effective as exchange surfaces what are they?

A
  • a rich blood supply
  • areas with short diffusion distances
  • mechanisms to increase the concentration gradient
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

What tissues does the stomach contain?

A

Epithelial tissue - which covers the inside and outside of the organ.

glandular tissue- to produce the digestive juices that break down food.

Muscular tissue - to churn the food and digestive juices together.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

What does the liver do?

A

Produces bile

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

What does the stomach do?

A

Breaking down large insoluble molecules into smaller I soluble molecules.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

What does the small intestine do?

A

Breaks down large insoluble molecules into smaller I soluble molecules and absorption.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

What does the large intestine do?

A

Absorbs water from undigested food.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

What are carbohydrates?

A
  • They are made of sugar units.
    Complex carbohydrates contain long chains of simple sugar units bonded.
  • Fuel for reactions
  • Broken down into glucose to provide energy for metabolic reactions in your cells.
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

What are lipids?

A

Lipids are fatty acids and oils.
Most efficient energy store in your body.
Combine with other molecules, to become important in cell membranes as hormones in your nerve system.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

What are proteins?

A

Proteins are used for building cells and tissues and the bases of enzymes.
Protein is made up of long chains of amino acids
Structural components of of tissues
Antibodies and enzymes

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

What are enzymes?

A

Enzymes are special biological catalysts which speed up reactions. Each enzyme interacts with a specific substrate.
The shape is crucial to the amino acids are folded so they are in specific shape for a unique substrate.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

What do enzymes control?

A

Metabolism - the sum of all reactions

Different enzymes speed up specific types of metabolic reactions.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

List 3 metabolic reactions.

A

Building large molecules from lots of smaller ones. Such as building starch, glycogen or cellulose from glucose.
Changing one molecule into another. This includes simple sugar to another, converting amino acids to another.
Breaking down large molecules into smaller ones. This includes breaking down carbohydrates lipids and proteins

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

What temperatures do most enzymes react best at?

A

The rate of an enzyme-controlled reaction increases as the temperature rises - but only until the protein structure of enzyme breaks down.
They tend to begin to break down at 40C
Human enzymes work best at 37C

17
Q

What organs in the digestive system are slightly acidic to allow enzymes to work?

A

The stomach has a low ph acidity

18
Q

What organs in the digestive system are slightly alkaline?

A

Mouth and small intestine

19
Q

What is the enzyme that catalysts carbohydrates?

A

Amylase, this works at an optimum condition of Ph 8

20
Q

What enzymes is protein catalysed by?

A

Protein is catalysed by protease

21
Q

What happens when lipids are broken down?

A

They are broken down into fatty acids and glycerol this reaction is catalysed by lipase.

22
Q

What lines your stomach to protect it from Hydrochloric acids?

A

A thick layer of mucus.

23
Q

Where are some of the enzymes that catalyse digestion made?

A

They are made in your Pancreas.

24
Q

Why are fats surface area altered by bile?

A

They are altered as they don’t mix with all the watery liquids.