Chapter 24: Inventory Managment Flashcards

1
Q

Define Inventory (stock)

A

Inventory (stock): materials and goods required to allow for the production and supply of products to the customer.

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2
Q

Define economic order quantity

A

Economic order quantity: the optimum or least-cost quantity of stock to re-order taking into account delivery costs and stock-holding costs.

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3
Q

Define Re-order quantity

A

Re-order quantity: the number of units ordered each time.

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4
Q

Define lead time

A

Lead time: the normal time taken between ordering new stocks and their delivery.

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5
Q

Define buffer inventories

A

Buffer inventories: the minimum inventory level that should be held to ensure that production could still take place should a delay in delivery occur or should production rates increase.

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6
Q

Define just-in-time

A

Just-in-time: this inventory-control method aims to avoid holding inventories by requiring supplies to arrive just as they are needed in production and completed products are produced to order.

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7
Q

Define inventory management

A

Inventory management is the process of planning, organizing, and controlling storage to minimize costs, meet customer demand and maximize efficiency

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8
Q

Define reorder level

A

Reorder level is the minimum level of inventory that the business reorders to ensure continuous supply

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9
Q

Define supply chain

A

Supply chain is the network of organizations, activities and resources involved in the production and delivery of a product or service from raw materials to end customer

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10
Q

Define supply chain management

A

Supply chain management is the coordination of management of activities, resources, and organizations involved in the production and delivery of products or services from raw materials to end customer to sustain competitive advantage

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11
Q

Define just in case inventory management

A

Just in case is when businesses hold large inventories on hand than is usually requires just in case there is a hold up or unforeseen increase in demand

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