chapter 23- operations planning Flashcards

1
Q

define operation planning

A

preparing input resources to supply products to meet expected demand

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2
Q

define CAD (computer aided design)

A

the use of computer programs to create 2D or 3D graphical representation of physical objects

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3
Q

define CAM (computer aided manufacturing)

A

the use of computer software to control machine tools and related machinery in the manufacturing of components or complete products

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4
Q

define operation flexibility

A

the ability of a business to vary both the level of production and the range of products following changes in consumer demand

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5
Q

define process innovation

A

application and the use of a new or much improved production method or service delivery method

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6
Q

define job production

A

producing a one off item specially made and designed for the customer

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7
Q

define batch production

A

producing a limited number of identical products- each item in the batch passes through one stage of production before passing onto the next stage

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8
Q

define flow production

A

producing items in a continually moving process

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9
Q

define mass customization

A

the use of flexible computer used production systems to produce items to meet individual customers requirements at mass production cost levels

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10
Q

define optimal location

A

a business location that gives the best combination of quantitive and qualitative factors

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11
Q

define quantitive factors

A

these are measurable in financial terms and will have direct impact on the costs of a site or the revenues from it and its profitability

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12
Q

define qualitative factors

A

non measurable factors that may influence business decisions

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13
Q

define multi site location

A

a business that operates from more than one location

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14
Q

define offshoring

A

the relocation of a business process done in one country to the same or another company in another country

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15
Q

define multinational

A

a business with operation or production bases in more than one country

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16
Q

define trade barriers

A

taxes (tariffs) for other limitations on the free international movement of goods and services

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17
Q

define scale of operation

A

the maximum output that can be achieved using the available inputs (resources)- this scale can only be increased in the long term by employing more of all inputs

18
Q

define economies of scale

A

reductions in a firms unit (average) costs of production that result from an increase in the scale of operations

19
Q

define diseconomies of scale

A

factors that cause average costs of production to rise when the scale of operation is increased

20
Q

what can influence the decisions taken by operations managers

A

marketing factors, availability of resources, technology

21
Q

name 2 benefits of CAD (computer aided design)

A

lower product development costs, increased productivity, improved product quality, good visualization of the final product, great accuracy so errors are reduced

22
Q

give 2 limitations to CAD (computer aided design)

A

couples programs, extensive employee training, large amounts of computer processing power required which can be expensive

23
Q

name 2 advantages to CAM (computer aided manufacturing)

A

precise manufacturing and reduce quality problems compared to production methods controlled by people, faster production and increased labour productivity, more flexible production, integrating CAD and CAM allows more design variants so niche products and mass products can be made

24
Q

give 2 limitations to CAM (computer aided manufacturing)

A

cost of hardware, programs and employee training, hardware failure like breakdowns are complex, expensive and time consuming to solve, quality assurance is still needed

25
Q

giev 3 ways that operational flexibility can be achieved

A

increase capacity by extending building and buying more equipment, hold high stocks, have flexible and adaptable labour force, have flexible flow line production equipment

26
Q

give a factor that will influence a businesses decision of which production style to adopt

A

size of market, amount of capital available, ability of other resources, market demand exists for products adapted to specific customer requirements

27
Q

what type of workforce does job production have

A

highly skilled

28
Q

what does batch production require

A

labour and machines must be flexible to switch to making batches of other designs

29
Q

what are 2 essential requirements of flow production

A

specialized and often expensive capital equipments and a high steady demand for standardized products

30
Q

give an advantage and disadvantage of job production

A

advantage- able to undertake specialist projects or jobs often with high value added, high levels of worker motivation
disadvantages- high unit production costs, time consuming, wide range of tools and equipment needed

31
Q

give an advantage and disadvantage of batch production

A

advantage- some economics of scale, faster production with lower unit costs than job production, some flexibility in design of product in each batch
disadvantage- high levels of stocks at each production stage, unit costs likely to be higher than with flow production

32
Q

give an advantage and disadvantage of flow production

A

advantage- low costs due to constant working of machines, high labour productivity and economies of scale
disadvantage- inflexible and time consuming, expensive to set up

33
Q

name 2 problems of changing production methods from job to batch

A

cost of equipment needed to handle large numbers in each batch, additional working capital needed to finance stocks and work in progress, staff demotivation- less emphasis placed on an individuals craft skills

34
Q

what are the quantitative factors influencing location decisions

A

site and other capital costs such as building or shop fitting costs, labour costs, transport costs, sales revenue potential, government grants

35
Q

what are the qualitative factors influencing location decisions

A

safety, room for further expansion, managers preferences, ethical considerations, environmental concerns, infrastructure

36
Q

name 2 advantages to multi site locations

A

greater convenience for consumers, lower transport costs, cost advantages if in different countries

37
Q

name 2 disadvantages of multi site locations

A

coordination problems between the locations, potential lack of control, different cultural standards and legal systems in different countries

38
Q

what are the 3 reasons for international location decisions

A

to reduce costs, to access global (world) market, to avoid protections trade barriers

39
Q

what are 3 issues and potential problems with international locations

A
  1. language and other communication barriers
  2. cultural differences
  3. level of service concerns
  4. supply- chain concerns
  5. ethical considerations
40
Q

what are 3 factors that influence the scale of operation of a business

A

owners objectives, capital available, size of the market the firm operates in, number of competitors, scope for scale economies

41
Q

give 3 management lead problems that cause diseconomies of scale

A
  1. communication problems
  2. alienation of the workforce
  3. poor coordination
42
Q

give 2 approaches to minimise the risk of diseconomies of scale

A
  1. management by objectives

2. decentralisation