Chapter 15 Flashcards
1
Q
The characteristics flavors and odors of fruits are the results of naturally occurring compounds called what?
A
Esters
2
Q
How can manufacturers of artificial flavorings (or anything else) shift the chemical equilibrium?
A
By continually adding a reactant, removing a product, or both
3
Q
What three major things is ammonia (NH^3) used in?
A
Fertilizers, cleaning compounds, and explosives
4
Q
What will determine how far a reaction will proceed?
A
Study of Equilibruim
5
Q
In product favored reactions the equilibrium lies to the (left/right) side of the chemical equation
A
Right
6
Q
What does it mean if a reaction is reactant favored?
A
The concentration of the reactant is higher than the products at equilibruim
