Chapter 11: Lipids and Chapter 12: Membranes Flashcards
Lipids are critical for _______, _______ and ________.
- Energy storage
- Membrane formation
- Signaling
Lipids do not form…
Polymers!
Name the five major classes of lipids.
- Free fatty acids
- Tracylglycerols
- Phospholipids
- Glycolipids
- Steroids
Lipids are considered to be ________ molecules that are __________ in organic solvents.
Water-soluble molecules that are highly soluble in organic solvents.
Fatty acids are a main source of ____ and a critical building block for ________.
Source of fuel
Building block for membrane lipids
Fatty acids are chains of hydrocarbon chains that have a ________ at one end and a ______ at the other end.
Carboxylic acid
Methyl group
Saturated FAs contain ______. Example?
No double bonds.
Lard-type/ Gelatinous
Unsaturated FAs contain ______. Example?
Double bonds.
Vegetable oil
What two factors enhance the fluidity of membranes containing these fatty acids?
- Short chain length
- The presence of cis double bonds
Which have a lower melting point (saturated or unsaturated)?
Unsaturated FAs
Double bonds are most commonly in the ____ conformation. This conformation causes ______ and ______. Which causes the melting point to be ______.
Cis-conformation
Causes kinks and more fluidity
Melting point will be lower
Which FAs are essential components of our diets because we cannot synthesize them?
Cis polyunsaturated fatty acids (Omega-3 FAs - found in fatty fish and shellfish)
Which two types of FAs have been implicated in high cholesterol and cardiovascular disease?
Saturated and trans-unsaturated fats
The [] of FAs in the blood is _____ because they are strong acids.
Low (A high [] would disrupt pH balance of cells)
Triacylglycerols:
3 Fatty acids esterified to one molecule of glycerol.
In mammals, the major site for triacylglycerol storage is ______.
Adipose tissue (large lipid droplet)
Triacylglycerols are ________ because they are hydrophobic and reduced.
Energy rich (Richer than carbs!)
One gram of anhydrous fat stores more than ______ the energy of a gram of hydrated glycogen (carb).
6 times
Glycogen and glucose stores provide enough energy to sustain biological function for about _______.
18-24 hours
Triacylglycerol stores allow survival/biological function for ________.
Several weeks
The most common lipids in membranes are?
Phospholipids
List the 4 components of phospholipids.
- Fatty acids (2 or >)
- Platform (i.e. glycerol)
- Phosphate
- Alcohol
Sphingomyelin is a common membrane sphingolipid that is common in…
the myelin sheath of nerve cells
Carbohydrate-containing lipids are called…
Glycolipids
The carbohydrate components of glycolipids are on the extracellular surface of the cell membrane, where they play a role in _______.
Cell-to-cell recognition
The simplest glycolipids are called ______.
Cerebrosides
The most common steroid is _____ and it plays a role in _____________.
Cholesterol - maintaining membrane fluidity
Steroids are built on a tetracyclic platform, consisting of _____________ and a __________ fused together.
3 cyclohexane rings fused with a cyclopentane ring
Cholesterol is absent from ________ and does not exist outside of _________.
Prokaryotes
Membranes
Membrane lipids are ______.
Amphipathic
(FAs - hydrophobic)
(Phosphate/Alcohol - hydrophilic)
Failure to remove a farnesyl group from the nuclear protein lamin results in…
- Deformed nuclear membrane and impaired nuclear function
- Causes premature aging - Hutchinson-Gilford progeria syndrome HGPS
There are 8 characteristics of membranes. What are they?
- Sheet-like structures
- Composed of lipids and proteins
- Amphipathic
- Allow movement and information across membrane
- Noncovalent
- Asymmetric
- Fluid
- Electrically polarized