Chapter 1 Flashcards

1
Q

Atoms

A

Submicroscopic particals that constitue the fundamental building blocks of ordinary matter

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

Molecules

A

specific geometrical arrangements of atoms

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

Chemistry

A

the science that seeks to understand the behavior of matter by studying the behavior of atoms and molecules

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

hypothesis

A

tentative interpretation or explanation of observations. A good one is falsifiable

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

experiments

A

highly controlled procedures designed to generate observations that may confirm or refute a hypothesis

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

Scientific Law

A

Brief statement that summarizes past observations and predicts future ones

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

law of conservation of mass

A

In a chemical reaction matter is neither created nor destoryed

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

Theory

A

One or more well-established hypotheses may for the basis for a theory. A model for the way nature is and tries to explain not only what nature does but why.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

Atomic Theory

A

Proposed by John Dalton

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

Matter

A

anything that occupies space and has mass

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

substance

A

a specific instance of matter. ex. air, water, sand

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

state

A

A way of classifying matter by its physical form

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

Composition

A

the basic components that make it up

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

Three different states of matter

A

solid, liquid, gas

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

Solid matter atoms or molecules…

A

pack close to each other in fixed locations. Fixed volume and shape.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

crystalline solid matter

A

atoms or molecules are arranged in patters with a long, repeating range and order. ex. salt

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
17
Q

Amorphous solid matter

A

atoms or molecules do no have any long range order. ex glass or plastic

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
18
Q

Liquid matter

A

atoms or molecules pack about as closely as they do in solid matter, but they are free to move relative to eachother. Fixed volume, not shape

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
19
Q

Gaseous Matter

A

atoms or molecules have alot of space between them and are free to move relative to one another, making them compressible. No fixed volume or shape

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
20
Q

Pure Substance

A

Made up of only one component and its composition is invariant

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
21
Q

Mixture

A

Composed of two or more components in proportions that can vary from one sample to the other

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
22
Q

Types of pure substances

A

Elements and compounds

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
23
Q

Element

A

a substance that cannot be chemically broken down into simpler substances

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
24
Q

Compound

A

a substance composed of two or more elements in a fixed, definite proportion

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
25
Q

Types of mixtures

A

heterogeneous and homogeneous

26
Q

Heterogeneous Mixture

A

the composition varies from one region of the mixture to another

27
Q

Homogeneous Mixture

A

same composition throughout

28
Q

Separating mixtures

A

decanting, distillation, filtration

29
Q

Decanting

A

carefully pouring off the the liquid into another container. Heterogeneous mixtures

30
Q

Distillation

A

Process in which the mixture is heated to boil of te more volatile liquid. Homogeneous

31
Q

volatility

A

ease of vaporization

32
Q

Filtration

A

the mixture is poured through a filter paper in a funnel. Heterogeneous

33
Q

Physical changes

A

changes that alter only stat or appearance but not composition. ex. boiling water changes from liquid to gas

34
Q

Chemical change

A

atoms rearrange, transforming the original substances into differant substances. ex. rusting iron

35
Q

Physical property

A

substance displays without changing is composition

36
Q

chemical property

A

substance displays only by changing its composition via chemical change

37
Q

Energy is

A

the capacity to do work

38
Q

Work is

A

as the action of a force through a distance

39
Q

kinetic energy

A

energy associated with motion

40
Q

potential energy

A

energy associated with its position or composition

41
Q

thermal energy

A

energy associated with the temperature of an object

42
Q

law of conservatoin of energy

A

energy is neither created nor destroyed, only changes form

43
Q

Units

A

standard quantities used to specify measurements

44
Q

Kelven to Celsius

A

K = C + 273.15

45
Q

Celsius to fahrenheit

A

C = (F - 32) / 1.8

46
Q

Prefix multipliers

A

Change the value of units by powers of 10

47
Q

derived unit

A

combination of other units. ex. miles/hour

48
Q

volume

A

a measure of space

49
Q

1 milliliter =

A

1 cm^3

50
Q

density

A

the ration of its mass to its volume

51
Q

density formula

A

d = m / v

52
Q

intensive property

A

independent of the amount of substance

53
Q

extensive property

A

dependent on the amout of the substance

54
Q

significant figures (significant digits)

A

non place holding digits

55
Q

exact numbers

A

have no uncertainty and do not limit the number of significant figures in a calculation

56
Q

Accuracy

A

how close the measured value is to the actual value

57
Q

precision

A

how close a series of measurements are to one another, and how reproducible they are.

58
Q

random error

A

error that has equal probability of being to high or too low. Enough trials should even it out.

59
Q

systematic error

A

error that tends toward being either too high or too low. Will not even itself out

60
Q

dimensional analysis

A

Using units as a guide to solving problems

61
Q

conversion factor

A

fractional quantity with the units we are converting from on the bottom and the units we are converting to on the top.