ch2: concepts of energy balance Flashcards

1
Q

what is energy out

A

exercise
mvt
basal metabolic rate
digestion

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2
Q

estimating energy intake methods

A
  • 24h recall
  • food frequency questionnaires
  • food diary
  • self-reported food intake
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3
Q

errors of self-reported food intake

A
  • accurate recordings
  • portion sizes estimated correctly
  • underestimated
    biase on journal day
  • error in data
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4
Q

% of resting metabolism that accounts for a sedentary persons daily energy expenditure

A

70%

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5
Q

% of thermic effect of food (energy)

A

10%

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6
Q

% physical activity energy expenditure

A

20%

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7
Q

which component of energy expenditure is most readily influenced

A

food or PA

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8
Q

components of energy expenditure

A
  • resting metabolism
  • thermic effects
  • physical activity
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9
Q

factors affecting resting metabolic rate

A
  • gender
  • genetics
  • age
  • body size
  • thyroid hormone
  • starvation
  • amount of fat-free tissue
  • exercise
  • env temp
  • ascending to high altitude
  • caffeine intake
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10
Q

factors affecting resting metabolic rate
influenced not under voluntary control

A

gender
genetics
age
body size (height)
thyroid hormones

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11
Q

factors affecting resting metabolic rate
substantial influence under some voluntary control

A

starvation
amount of fat-free tissue

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12
Q

factors affecting resting metabolic rate
subtle or temporary influence, under voluntary control

A

exercise
env temp
ascending to high altitude
caffeine intake

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13
Q

energy equations

A

are they given lol fuck learning this

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14
Q

activity factors: sedentary

A

1.2
(little or no exercise)

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15
Q

activity factors: lightly active

A

1.375
(1-3days/week)

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16
Q

activity factors: moderately active

A

1.55
(3-5days/week)

17
Q

activity factors: very active

A

1.725
(6-7 days a week)

18
Q

activity factors: extra active

A

1.9