Ch 3 - Olfactory Flashcards
Anosmia
Absence of the sense of smell
Hyposmia
Reduced sense of smell
Dysosmia
Distorted sense of smell
Absence of the sense of smell
Anosmia
Reduced sense of smell
Hyposmia
Distorted sense of smell
Dysosmia
Nasal cavity contains _____ lined with the olfactory epithelium containing the olfactory receptor cells
Turbinates
Supporting Cells
- Columnar epithelial cells lined w/ microvilli
- Filled w/ secretory granules
Basal Cells
Undifferentiated stem cells that give rise to the olfactory receptor cells
Olfactory Receptor Cells
- Primary afferent neurons, CN I
- Form olfactory bulb after entering cribriform plate of ethmoid bone
- unmyelinated C-fibers
- Regenerate
Olfactory Transduction
- Odorant molecules bind to specific olfactory receptor proteins located on the cilia of olfactory receptor cells
- Receptor proteins activate adenylyl cyclase via a G protein; G(olf)
- ATP is converted to cAMP
- Na+ channels open, depolarizing the receptor cell membrane
- AP propagated via CN I
Olfactory Transduction Starting w/ Odorant molecules
Odorant Molecules -> Bind olfactory receptor proteins -> increase in Golf protein -> increase in cAMP -> opens cation channels -> Depolarization of olfactory cilia -> APs in olfactory nerve axons
Chemicals called ____ are detected and transduced by chemoreceptors located in taste buds
Tastants
Types of Taste
Salty
Sweet
Sour
Bitter
Function of Gustatory Supporting Cells
Unknown
Function of Basal Gustatory Cells
- Precursor to taste receptor cells
- Continuous replacement (every 10 days)
Function of Taste Receptor Cells
- Specialized chemoreceptors. They are not neurons
- Mediation thru the gustaducin G-associated protein
Bitter Mechanism of Taste Transduction
Binds G protein-coupled membrane receptor -> Increase in IP3 & Ca2+ -> Opens TRP channels -> Depolarization
Sweet, umami Mechanism of Taste Transduction
Binds G protein-coupled membrane receptor -> increase in IP3 & Ca2+ -> Opens TRP channels -> Depolarization
Sour Mechanism of Taste Transduction
Hydrogen ions enters thru membrane Na+ channels (ENaC) -> Depolarization
Salty Mechanism of Taste Transduction
Na+ enters thru membrane Na+ channels (ENaC) -> Depolarization
Innervation of the Anterior 2/3 of the tongue
- Sweet & Salty sensations
- Facial nerve (CN VII)
Innervation of the Posterior 1/3 of the tongue
- Bitter and Sour sensations
- Glossopharyngeal nerve (CN IX)
Back of the throat and epiglottis are innervated by
Vagus nerve (CN X)
Ageusia
Absence of taste
Absence of taste
Ageusia
Hypogeusia
Decreased taste sensitivity
Decreased taste sensitivity
Hypogeusia
Hypergeusia
Increased taste sensitivity
Increased taste sensitivity
Hypergeusia
Dysgeusia
Distortion of taste, including taste sensation in the absence of taste stimuli
Distortion of taste, including taste sensation in the absence of taste stimuli
Dysgeusia