Central Italy Flashcards

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1
Q

Coast near Tuscany

A

Tyrrhenian coast

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2
Q

When was first commercial vintage of sassicia

A

1968

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3
Q

When was chianti classico 2000 project started and why

A

In 1987 to understand the mutation of the Sangiovese

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4
Q

Which sub zone of chianti was added in 1997

A

Montespertoli

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5
Q

Sub zones of chianti

A
Rufina 
Colli fiorentini
Colli senesi 
Colline pisane 
Colli Aretini 
Montalbano 
Montespertoli
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6
Q

Who invented the chianti formula and in which year

A

Baron bettino ricasoli in 1872

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7
Q

Grape variety for chianti

A

Min 70-100% of Sangiovese
Max 30% of authorised toscana grape
Max 10% of white grape
Max15 % of cab sau and cab franc

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8
Q

What is governo process in chianti

A

Refermentation with the juice of dried grape

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9
Q

Ageing of chianti Reserva

A

Min 2 years of aging

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10
Q

Which villages can append name on labels in chianti Classico

A

Radda
Gaiole
Castellina
Greve

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11
Q

Soil of chianti classico

A

Galestro ( Marl)

Alberese (sandstone)

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12
Q

Ageing for Reserva wine of chianti classico

A

Min 24 months with atleast 3 months in bottle

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13
Q

In chianti classico if the wine is made from estate grown grapes it is known as

A

Gran selezione

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14
Q

Ageing for Gran selezione chianti

A

Must be aged for 30 months with 3 months in bottle

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15
Q

Grape variety for chianti classico

A

Min 80-100% Sangiovese

Max 20% colorino canaiolo Nero, cab sau merlot

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16
Q

Which producer invented Brunello

A

Biondi santi

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17
Q

Grape variety for brunello di Montalcino

A

Sangiovese grosso

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18
Q

Ageing for brunello Di Montalcino and Reserva

A

Regular - Min 5 years (2 year in oak and 4 months in bottle)
Reserva - Min 6 year ( 2 year in oak and 6 months in bottle )

19
Q

Which DOC allows the outlet to makes wines as per Super Tuscan in montalcino

A

Sant Antimo DOC

20
Q

Style of wine made by moscadello Di montalcino

A

White wine made from moscato bianco made in still, sparkling and sweet wines

21
Q

Grape variety of vino nobile de montepulciano

A

Min 70% Sangiovese or prugnolo gentil
Max 30% other Tuscan variety
Max 5% non aromatic white grapes malvasia bianca lunga

22
Q

Ageing for Vino nobile de montepulciano and Reserva

A

Vino nobile de montepulciano- 2 year

Reserva -3 year

23
Q

Grape variety by Morellino Di scansano

A

Min 85% Sangiovese

24
Q

Ageing of Reserva wines of morellino Di scansano

A

2 years

25
Q

Grape variety of carmignano

A

Min 50% Sangiovese

10-20% cab franc and cab Sauvignon

26
Q

Super Tuscan wines made by antinori

A

Solaia -70-75% Sangiovese
Tignanello - cab sau , cab franc Sangiovese
Guada al Tasso cab sau and merlot

27
Q

La brancaia super Tuscan label

A

Il blu - 50% Sangiovese and 45% merlot and cab sau

28
Q

Frescobaldi super Tuscan label

A

Luce
Giramonte
Lamaione
Mormoreto

29
Q

Tenuta del ornellaia super Tuscan label

A

OrnellIaia Bordeaux blend

Massetto 100% merlot

30
Q

Querciabella super tuscan label

A

Camartina-70% cab sau and Sangiovese

31
Q

Grape variety of Orvieto DOC

A

Min 60% Grechetto and Trebbiano toscana

32
Q

Red wine DOC from Orvieto

A

Lago Di corbora

33
Q

DOCG of Umbria

A

Sangrantino de montefalco

Torgiano Rosso Reserva

34
Q

Grape variety for Sagrantino de montefalco

A

100% sagrantino

35
Q

Style of wine made by sagrantino de montefalco

A

Dry and passito red from sagrantino

36
Q

Ageing for sagrantino de montefalco

A

Secco min 37 months with 12 months of oak and 4 months in bottle
Passito - min 37 months in oak and including 4 months in bottle

37
Q

Torgiano rosso Reserva ageing

A

Min 3 years including 6 months in bottle

38
Q

Grape variety for Torgiano Rosso reserva

A

70-100% Sangiovese

39
Q

DOCG of marches

A
Castelli de Jedi verdicchio 
Verdicchio de Matelica reserva 
Offida DOCG 
Conero Rosso reserva 
Vernaccia di serropetrona
40
Q

DOCG of abruzzo

A

Montepulciano d abruzzo colline teramane DOCG

41
Q

Grape variety for montepulciano d abruzzo colline teramane

A

Min 90% montepulciano

Max 10% Sangiovese

42
Q

Basic ageing for montepulciano d abruzzo colline teramane and Reserva

A

Rosso min 1 year including 2 months in oak

Reserva min 3 year

43
Q

DOC of abruzzo

A

Montepulciano d abruzzo

Trebbiano d abruzzo

44
Q

Top producers of Abruzzo

A

Emidio pepe

Edoardo valentini