Cellular Respiration Review Flashcards

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1
Q

Energy

A

The ability to do work

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2
Q

Work

A

When an object moves against an opposing force

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3
Q

Metabolism

A

The sum of all the chemical reactions that occur in the cell

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4
Q

Anabolism

A

When smaller molecules come together to form larger ones (requires energy)

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5
Q

Catabolism

A

When larger molcules are broken down into smaller ones (releases energy)

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6
Q

The first Law of Thermodynamics

A
  • The amount of energy in the universe is constant
  • Energy cannot be created nor destroyed, only transformed from one form to another
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7
Q

Exothermic Reactions

A
  • Energy is released to the surroundings when forming bonds
  • The amount of PE in the reactants is greater than in the products –> stronger bonds in products
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8
Q

Endothermic Reactions

A
  • Energy is absorbed from the surroundings when breaking bonds
  • The amount of PE in the products is greater than the reactants –> weaker bonds in products
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9
Q

The Second Law of Thermodynamics

A
  • The amount of entropy in the universe or a system + surroundings increases over time
  • The universe becomes more disorganized over time –> every energy conversion is not perfectly efficient
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10
Q

Entropy

A

A measure of the disorder or randomness in a system
High entropy –> a lot of disorder
Low entropy –> less disorder

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11
Q

Waste Energy

A

When energy is being transferred, some of it is always lost usually in the form of heat (thermal energy) this energy lost cannot be used –> waste energy

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12
Q

Spontaneous Change

A

A process that once it starts, it keeps going without the need of extra energy
Spontaneous –> fire
Non- Spontaneous –> boiling water

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13
Q

Gibbs Free Energy

A

Measures the amount of energy that is available to do work - look at the differences in the energy at the beginning vs after the reaction

  • ΔG –> exothermic (Spontaneous)
    + ΔG –> endothermic (Non- spontaneous)
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14
Q

Exergonic

A

Gives off free energy

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15
Q

Endergonic

A

Requires free energy

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16
Q

ATP

A
  • The main energy carrier in all living cells
  • Composed of 1 ribose sugar bonded to 1 adenine (nitrogenous base) and 3 phosphate groups.
  • The last phosphate group bond is high in energy
17
Q

ATP Hydrolysis

A
  • When ATP becomes hydrolyzed (addition of water) it becomes ADP and an inorganic phosphate (Pi)
  • The energy that is released through this process can be used for cellular functions
18
Q

Energy Coupling

A

The process by which cells use the energy released from one reaction to drive another reaction that requires energy.

19
Q

Regeneration of ATP

A

Combining ADP and Pi to regenerate ATP is an endergonic reaction → it
requires free energy which comes from the food that we eat (glucose - a lot of free energy)

20
Q

Phosphorylation

A

The ATP will transfer its terminal phosphate a molecule → energizes it, giving it the ability to do work.

21
Q

Enzymes

A

Biological catalysts that speed up a chemical reaction by lowering the activation energy needed for a reaction to occur.

22
Q

Enzyme Substrate Complex

A

Enzymes bond to specific molecules called substrates at their active sites, forming this complex that facilitates the chemical reaction.

23
Q

Inhabitors

A

molecules that decrease enzyme activity

24
Q

Competitive Inhibition

A
  • An inhibitor competes with a substrate for the active sight. (reversible)
  • Reduces the enzyme’s activity by blocking the substrate from binding.
25
Q

Non-Competitive Inhibition

A
  • An inhibitor binds to a different site on the enzyme.
  • Changes the enzyme’s shape so substrate cannot bind.
26
Q

Allosteric Activators

A

An activator binds to a different site on the enzyme.

Changes the enzyme’s shape to make it work better and speed up the reaction.

27
Q

Rapid oxidation

A

(combustion)
→ releases energy all at once in the form of heat which is inefficient for biological processes.
→ Burning sugar releases energy all at once, there is a lot of wasted energy

28
Q

Controlled oxidation

A

(cellular respiration)
→ involves a series of steps that release energy gradually. This is more efficient, allowing cells to capture the energy for ATP production and minimize the amount of waste energy as heat
→ Sugar is broken down slowly and efficiently, so energy can be stored and used instead of being lost as heat

29
Q
A