Cata de vinos/ Evaluación sensorial Flashcards by Shella Harari

Q

Tipos de cata

A

Vertical y a ciegas

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Q

Percepción olfativa

A

Aroma primario: uva
* Aroma secundario: fermentación
* Aroma terciario: boque y barrica

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Q

Guía de cata

A

Apariencia, Nariz: copa quieta y copa rotada, Gusto, Postgusto y Final

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