Carbohydrates Flashcards

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1
Q

Complex sugar made up of chains
and/or branches of monosaccharide.
● Act as storage and a structural molecule.
Examples: Starch, glycogen, cellulose, and
chitin.

A

Polysaccharides

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2
Q

Are simple sugars made up of two
molecules chemically joined together.

A

Disaccharides

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3
Q

Is made up of two glucoses: sucrose
(table sugar), a common table sugar from
the combination of glucose and fructose
and found in sugarcane, sugar beets,
carrots, and other sweet fruits and lactose
(milk sugar) composed of galactose and
glucose.

A

Maltose

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4
Q

● Corn sugar
● He sweetest sugar found in fruits

A

Fructose

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5
Q

● Is the monomer of the macromolecule /
biomolecule – Carbohydrates
● Are the simple sugars which consist of
one sugar unit

A

Monosaccharides

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6
Q

Are swiftly broken down by
the body and used as
energy
● Are found in foods like milk,
vegetables and fruits

A

Simple carbohydrates

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7
Q

Are composed of sugar molecules
linked together in long,
complicated chains.
● Foods containing complex carbs
include peas, beans, whole
grains, and vegetables.

A

Complex Carbohydrates

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8
Q

Are composed of sugar molecules
linked together in long,
complicated chains.
● Foods containing complex carbs
include peas, beans, whole
grains, and vegetables.

A

Complex Carbohydrates

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9
Q

The 5 best carbs

A

Oatmeal
Yam
Brown rice
Sweet potatoes
Multi grain hot cereal

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10
Q

● Refers to a class of molecules ranging from
small sugar subunits to large polypeptides.
● Are organic compounds that serve as the
main source of energy in all organisms
● Contains carbon, hydrogen and oxygen
molecules

A

Carbohydrates

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11
Q

What is the Monomer of
CARBOHYDRATES

A

Monosaccharides

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12
Q

Low volume carbohydrates

A

Dried fruit
Raising bread
Baggels
spread/toppings
Cream rice
Cereal

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13
Q

High volume carbohydrates

A

White potatoes
Strawberries
Popcorn
Salad vegetables
Oatmeal
Rice cake

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14
Q

3 example of monosaccharides

A

Glucose
Fructose
Galactose

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15
Q

3 example of disaccharides

A

Maltose
Sucrose
Lactose

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16
Q

3 example of polysaccharides

A

Starches
Fiber
Glycogen