Bruschettas

Question 1

Strawberry

Answer 1

House made ciabatta bread, toasted with EVOO, spread with Lemon Ricotta and topped with StrawBerries.and basil are tossed with sherry vinaigrette , Garnished with Almonds and salt.

Question 2

Prosciutto & Fig

Answer 2

House made ciabatta bread, toasted with extra virgin olive oil, spread with whipped port salut, topped with shaved prosciutto and finished with arugula tossed in fig jam.
There are no WHOLE figs on this bruschetta, it features our FIG JAM.

Question 3

Funghi

Answer 3

House made ciabatta bread, toasted with extra virgin olive oil, spread with whipped crescenza, topped with marinated mushrooms, roasted garlic, and balsamic reduction. Finished with chopped herbs.
COMMONLY MISTAKEN ITEM.
Marinated mushrooms contain crimini, shataki and oyster mushrooms, marinated in balsamic vinegar, extra virgin olive oil and herbs.

Question 4

Fresh Mozzarella:

Answer 4

House made ciabatta bread, toasted with extra virgin olive oil, spread with tomato jam, topped with pulled fresh mozzarella, basil leaves, chili flakes, and extra virgin olive oil.
Tomato jam is a savory jam of tomatoes, herbs, garlic and shallots.

Question 5

Manchego

Answer 5

House made ciabatta bread, toasted with extra virgin olive oil, spread with quince jam, topped with shaved manchego cheese and Spanish chorizo tossed in extra virgin olive oil.
Quince: pronounced “kwins”, a fruit that is similar to a pear

Question 6

Asparagus

Answer 6

Whipped Goat Cheese, Roasted pepper JamHouse made ciabatta bread, toasted with extra virgin olive. Spread with whipped Goat Cheese.topped with grilled Asparagus, and pepper jam Garnished with Salt and EVOO.

Question 7

Avocado

Answer 7

Freeze Dried Sweet Corn, Charred Scallion, Feta, Ciabatto Bread toasted with EVOO. Smashed Avocado is spread over the Ciabatta and topped with feta. Garnished with freeze dried corn, cilantro and EVOO.