Brunch Menu - Main Fare

Question 1

Biscuits and Gravy

Answer 1

$14
2 classic buttermilk biscuits topped with back dot sausage gravy

Question 2

Chef Inspired Quiche

Answer 2

$15
House made daily selection of quiche made with farm fresh eggs, butter crust, and local ingredients, served with petite arugula salad

Question 3

Maine lobster Crepes

Answer 3

$27
Cassolette baked butter poached lobster and tarragon boursin stuffed house made crepes topped with hollandaise and finished with creme fraiche and caviar

Question 4

Brunch Burger

Answer 4

$22
8oz special blend black angus burger served fire grilled atop a sesame brioche bun with lettuce, tomato, onion, pickle, smoked bacon, white cheddar, and fried egg, served with palm city home fries

Question 5

Steak and Eggs

Answer 5

$27
6oz Fire grilled black angus skirt steak with red chimichurri accompanied by three scrambled eggs and palm city home fries

Question 6

Shrimp and Grits

Answer 6

$26
GF
3 blackened jumbo shrimp over jalapèno cheese grits finished with avocado crèma and cotíja cheese

Question 7

Chicken and Waffles

Answer 7

$25
2 buttermilk marinated chicken breast served oil crisped with sugared waffles accompanied by black dot gravy and chipotle maple syrup

Question 8

Short Rib Omelette

Answer 8

$19
GF
Braised short rib, caramelized onion, Shitake mushroom, white cheddar, in a three egg omelette finished with horseradish creme accompanied by palm city home fries

Question 9

Chicken Milanese

Answer 9

$22
Crispy chicken cutlets over piquillo pepper and artichoke brushetta topped with a salad of vine ripe tomatoes, arugula, and lemon balsamic vinaigrette finished with hand grated Reggiano

Question 10

Dulce De Leche French Toast

Answer 10

$17
Hand cut Brioche bread, cinnamon mousse, three milk caramel, vanilla bean whipped cream, and butter cookie crumble