Breastfeeding Flashcards
It is universally agreed that human milk is the preferred food for newborns because it provides numerous health benefits to both a mother and an infant; it remains the ideal nutritional source for infants through the first year of life
Breastfeeding
This law aims to promote, protect, and support breastfeeding in various sectors. It mandates that public and private workplaces provide lactation stations and lactation breaks for breastfeeding employees
Republic Act No. 10028 - Expanded Breastfeeding Promotion Act of 2009
this law regulates the marketing of breastmilk substitutes to protect breastfeeding. It restricts advertising and promotion of infant formula, feeding bottles, and other substitutes, preventing aggressive marketing tactics.
Executive Order No. 51 - The Philippine Milk Code of 1986
A thin, watery, yellow fluid composed of protein, sugar, fat, water, minerals, vitamins, and maternal antibodies
Colostrum
The first _______ days after birth, colostrum production continues.
3 or 4
Signs that confirm a good latch:
- The tongue is seen when the bottom lip is pulled down
- Ears wiggle
- There is a circular movement of the jaw rather than rapid chin movement
- Cheeks are rounded
- You do not hear a clicking or smacking noises
- You can hear swallowing
- Chin is touching your breast
ADVANTAGES OF BREASTFEEDING IN WOMEN
- Oxytocin release aids in uterine involution.
- May reduce the risk of breast and possibly ovarian cancer.
- Potentially helps with quicker weight loss and delayed menstruation, offering temporary family planning.
- Successful breastfeeding can be empowering, as it is a unique skill for women.
- Enhances bonding between mother and child, though bonding can also occur with formula feeding.
- Reduces the cost and preparation time for infant feeding.
- May decrease the risk of hip fractures and osteoporosis in
postmenopausal years.
Common reasons women give for not exclusively
breastfeeding or discontinuing breastfeeding include
(a) insufficient milk supply
(b) feeling very tired
(c) having trouble with the infant latching to breast
(d) wanting to allow their partner to feed the infant
Breast milk contains secretory __________________ that binds to large foreign proteins, like viruses and bacteria, preventing their absorption from the gastrointestinal tract.
immunoglobulin A (IgA)
ADVANTAGES FOR INFANTS
Physiologic Advantages
Immunologic Benefits
Nutritional Composition
Reduced Allergies
Calcium Regulation
Weight Management
Dental and Speech Development
An iron-binding protein in breast milk that disrupts the growth of harmful bacteria.
Lactoferrin
An enzyme in breast milk that actively destroys bacteria by lysing their cell membranes, enhancing antibody effectiveness
Lysozyme
Present in breast milk to protect against respiratory infections.
Leukocytes
Produce interferon, a protein that combats viruses
Macrophages
Promotes the growth of beneficial bacteria (Lactobacillus bifidus), which reduces pathogenic bacteria in the GI tract and lowers diarrhea incidence.
Bifidus Factor