Bloody Mary's Flashcards
What is the glassware, ice and method for a Classic Bloody Mary?
- G&T Glass
- Cubed
- Build, Roll & Top
What is the spec for a Classic Bloody Mary?
-4 Ketel 1
-2 lemon wedges (squeezed)
-3 dashes tobasco
-2 dashes worcestershire sauce
-2 pinches cracked black pepper
-1 pinch maiden sea salt
-1 can tomato juice
Garnish: lemon wedge, celery stick, black pepper
What is the glassware, ice and method for a Smoked Garlic & Rose-mary Bloody Mary?
- G&T Glass
- Cubed
- Shake, Top & Strain
What is the spec for a Smoked Garlic & Rose-mary Bloody Mary?
-1 portion rosemary
-2 pinches ground garlic
-4 Ketel 1
-2 lemon wedges (squeezed)
-3 dashes tobasco
-2 dashes worcestershire sauce
-2 pinches cracked black pepper
-1 pinch maiden sea salt
-1 can tomato juice
Garnish: lemon slice, rosemary
What is the glassware, ice and method for a Red Chilli & Oregano Bloody Mary?
- G&T Glass
- Cubed
- Shake, Top & Strain
What is the spec for a Red Chilli & Oregano Bloody Mary?
-1 portion oregano
-0.7 red chilli
-4 Ketel 1
-2 lemon wedges (squeezed)
-3 dashes tobasco
-5 dashes worcestershire sauce
-2 pinches cracked black pepper
-1 pinch maiden sea salt
-1 can tomato juice
Garnish: lemon wedge, oregano