Block 3 - Blood Flashcards
what is the extracellular matrix
structural support network of proteins and other components outside of cells
what are extracellular fluids
any bodily fluid that exists outside of cells (incudes interstitial fluid and blood)
what is glucose metabolism
a process that breaks down food to produce energy in the form of ATP; produces CO2 as a byproduct
what are the 3 components of the cardiovascular system
heart, blood, vasculature
what is the main purpose of the CVS
transports O2 and nutrients to and removes waste from metabolically active tissues
what, generally, is the heart and its function
pump to drive circulation / push blood through the vasculature
what, generally, is the vasculature and its function
vessels to transport blood; carries O2 blood and nutrients to the tissues of the body
what, generally, is the blood and its makeup
liquid connective tissue made of cellular elements in an extracellular matrix
what is a capillary bed
interwoven collection of small blood vessels
how does blood deliver nutrients to the body (what are they exchanged through and where)
exchanges products with interstitial fluid which takes place at the capillary bed
what are the 3 main functions of blood
transportation, regulation, protection
what kinds of things does blood transport
gases (O2 from lungs to cells, CO2 from cells to lungs to be exhaled)
nutrients (processed in GI tract)
wastes (heat / waste products = metabolites)
hormones (from endocrine glands to a target)
what is the purpose of blood regulation
maintain homeostasis in the body
what does blood regulate
pH, temperature, water balance
how does blood regulate temperature
water in blood plasma has cooling / heat absorbing properties; flow rate and proximity to skin affect heat removal
how does blood regulate water balance
maintained through blood osmotic pressure: affects water content of cells through interaction of dissolved ions and proteins
how does blood play a role in protection
clotting, immune (immune system partly exists within the blood through WBCs and blood proteins (antibodies))
which is more viscous / dense: blood or water
blood
what is the normal temp of blood
100.4f
what color is blood
red when saturated w O2; purple when unsaturated w O2
what percent of body weight is blood
8%
what is the volume of blood in a typical person
4-6 L / 1.3 gallons
what is the pH range of blood
7.35 - 7.45 / slightly basic
what buffer resists changes in pH in the blood
carbonic acid - bicarbonate buffer