Biologically Important Molecules Flashcards

ALL LECTURES

1
Q

What are the 4 molecules of life?

A
  • carbohydrates
  • lipids
  • proteins
  • nucleic acids
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2
Q

What are the most prevalent naturally occurring elements in the human body?

A
  • oxygen
  • carbon
  • hydrogen
  • nitrogen
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3
Q

What is the name of the most important carbohydrates in biochemistry?

A

saccharides

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4
Q

What is the ratio of carbon, hydrogen and oxygen in organic molecules?

A

generally 1:2:1

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5
Q

What are the key roles of carbohydrates?

A
  • energy source
  • energy storage
  • structural support
  • cell recognition/signalling
  • present in ribose/deoxyribose sugars
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6
Q

What are carbohydrates built from?

A

monosaccharides

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7
Q

What variation in monosaccharides can be present?

A
  • variation in number of carbons
  • variation in position of carbonyl group
  • variation in orientation of carbons
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8
Q

Why does glucose predominantly exist in acyclic form (rings)?

A

linear structure is less stable

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9
Q

When does glucose become acyclic?

A

when it is introduced to an aqueous solution

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10
Q

Define disaccharide.

A

2 monosaccharides joined together

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11
Q

What are some examples of disaccharides?

A
  • sucrose (glucose + fructose)
  • lactose (glucose + galactose)
  • maltose (glucose + glucose)
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12
Q

What reaction occurs when a disaccharide is formed?

A

condensation reaction (water produced)

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13
Q

What bond joins disaccharides together?

A

glycosidic bond

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14
Q

What is the benefit of having a highly branched polysaccharide?

A

branching increases the solubility of the molecule, providing multiple terminal ends for enzymatic action

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15
Q

Define heteropolysaccharide

A

carbohydrate composed of 2 or more different types of monosaccharide

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16
Q

What are the benefits of a heteropolysaccharide?

A

opens up different structural and functional possibilities

17
Q

Give an example of a heteropolysaccharide

A

hyaluronic acid

18
Q

What is hyaluronic acid composed of?

A

repeating disaccharide units of N-acetylglucosamine and glucoronic acid

19
Q

What is the function of hyluronic acid?

A
  • ecm
  • synovial fluid
  • vitrous humour
  • supports tissue hydration
  • contributes to wound healing
20
Q

True or False: Carbohydrates are the 3rd major component of plasma membranes?

A

True

21
Q

What are carbohydrates in the cell membrane attached to?

A
  • lipids (glycolipids)
  • proteins (glycoproteins)
22
Q

What is the function of membrane carbohydrates?

A

act as molecular tags that allow cells to recognise and communicate with each other

23
Q

List some examples of membrane carbohydrates and their function.

A
  • blood group antigens
  • cell adhesion
  • selectins mediate adhesion of white blood cells
24
Q

List the functions of lipids (triglycerides)

A
  • structural component of cell membrane
  • energy sources
  • cell signalling pathways
  • hormone
  • vitamins A,D,E and K
25
Q

Describe the structure of a phospholipid

A

resembles lipid with one of the fatty acids being replaces by a phosphate

26
Q

Where would you find sphingolipids?

A
  • abundant in cell membranes of lipids
  • abundant in the myelin sheath
27
Q

What is the function of sphingolipids?

A
  • essential for nerve function/signalling
28
Q

Why is the regulation of sphingolipids important?

A
  • regulation underpins cell growth differentiation and apoptosis
  • regulation plays important roles in neurodegenerative diseases, cancer and inflammatory conditions
29
Q
A