Bio Flashcards
(136 cards)
sucrose
glucose and fructose
lactose
galactose and glucose
maltose
glucose twice
when OH points down, its on
alpha sugar. points up Is beta
starch sugar
linear starch: amylose
branched: amylopectin 1.4 and 1.6
glycogen sugar
alpha bonded
- stored in liver and cells
cellulose
beta 1,4
- structure in plants
chitin
- fungi cell walls
beta but with nitrogen
- N- acetyl glucosamine
protein terminus
N C Carboxyl
cysteine
contains sulfur for disulphide bridges
proteome
its like a genome
cell can have many proteomes
protein structure shape
fibrous is usually structural
globular is enzymes
intermediate
protein denaturation
- high or low temp, pH changes, salt concentrations
specificity constant
higher means more substrate affinity. highly efficient
co factor
non protein molecule that helps enzymes
coenzyme
organic cofactor
holoenzyme
bound to cofactors
apoenzymes
enzymes that are not bound to their cofactors
prothetic groups
cofactors are tightly bonded to their enzymes
competitive inhibition
rate of enzyme action can be increased by adding more substrate
noncompetitive inhibition
rate of enzyme action can’t be increased by adding more substrate
Michaelis constant
50 percent max velocity
- large KM means many substrate is needed so enzyme fcn is LOW
lipids structure atoms
CHO
triglyceride
- glycerol 3 c
- three fatty acids