Bacterial Growth & Genetics Flashcards
capnophilic
require carbon dioxide concentrations greater than those in room air for optimal growth
facultative anaerobe
organism that can grow with or without oxygen
fastidious nutrition
need by the cell for numerous essential nutrients
fermentation
anaerobic ATP generating process in which organic substrates are oxidized incompletely to form acids or alcohol
generation time
time needed by a cel to form two daughter cells from a mother cel
lag phase
phase of cell metabolism in which cells are preparing for cell biosynthesis and growth
microaerophile
a cell that requires low oxygen levels for growth
pasteurization
when milk (products) are exposed to certain temperatures for a certain amount of time to destroy (potentially) pathogenic non-spore bacteria transmissible by these products
deletion mutant
mutation, loss of gene portion
diploid/haploid
2N/1N
growth, in terms of bacteria
means multiplication (increase in number, not size)
bacteria energy is produced via
oxidation reduction of various substrates (proteins/carbs) and breakdown of protein products found in growth medium
aerobes
SOD and catalase
anaerobes
neither SOD nor catalase
facultative anaerobes
SOD and catalase
microaerophilic
oxygen tolerant, SOD, no catalase
autotrophs
bacteria that derive energy from the oxidation of inorganic substrates or from sunlight if photosynthetic (energy used to fix and convert CO2 into bacterial mass)
heterotrophs
all bacteria of medical importance, require one or more organic carbon components as energy sources and for biosynthetic precursors
siderophores
Fe chelating substances that compete with the host for Fe
growth factor requirements
when a bacteria requires exogenour sources of aa, B vitamins and/or nucleic acid constituents, are determined with the use of chemically defined media
psychrophiles
0 to 25 dgrs C, optimum 10-15 dgrs C
mesophiles
most human infections, 15 to 45 dgrs C, optimum 30-37 dgrs C
thermophiles
35 to 70 dgrs C, optimum ~55 dgrs C
in the absence of oxygen
everything but aerobes will use metabolic intermediates as the terminal electron acceptor
fermentation
anaerobic utilization of carbohydrates, distinguished by end product
homolactic acid fermentation
simplest pathway
catalase
break, 2h2o2 –> 2h2o + o2
SOD
make, so2- + 2H+ –> h2o2 +o2
CO2
atmospheric component required by most bacteria
ideal pH
6-7.4
ideal osmotic pressure
physiological saline (ability to live at high pressures is important for isolation)
binary fission
2 identical daughter cells barring spontaneous mutation
in a colony
all bacteria derived from a single progenitor, and are therefore clonal
solid media
is liquid media with agar
liquid media
employed due to ease and accuracy in isolation
indirect measurements of growth
change in turbidity, bacterial dry weight, bacterial nitrogen
direct measurement of growth
total/viable counting techniques, hemocytometer,
viable/plate count
depends on plating suitable dilutions of a sample to ensure that the counting is possible
cell max
maxes out before cell number
lag phase
inoculum adaptation, little to no increase in numbers, cells become more metabolically active, cells increase in mass
duration of lag phase
depends on inoculum size and metabolic state and suitability of the environment
log phase
rapid increase in numbers until a max log rate is achieved; growth parameters (including number) are increasing at the same rate
cells in log phase
are large, rich in ribosomes and active metabolically, sensitive to bactericidal antibiotics
stationary phase
nutrient depletion, metabolic products accumulating, growth slows until viable concentration becomes constant (dynamic)
cells in stationary phase
are smaller, less metabolically active, and more resistant to toxic agents
death or decline phase
rapid decrease in cell number, not well understood
small cells are found in
lag, stationary, and death phases
medium cells are found in
acceleration, deceleration,
cellular activity and size in log phase
very high, steady state, large