B7 Flashcards
What is water?
A polar molecule, unequal distribution of charge leads to strong intermolecular, cohesive forces between water molecules.
What is chemical potential?
All chemicals have the capacity to do work as they have free energy. Chemicals will diffuse from areas of high chemical potential to areas of low chemical potential
What is water potential?
The chemical potential of water, diffusion from regions of high water potential to low water potential. Pure water at atmospheric pressure has a water potential of zero. Water potential in a system can be increased and decreased in a number of ways. Anything that increases the potential of water to diffuse in a system, increases water potential. Water potential can be expressed in pressure units (Pa, mbar).
What affects water potential?
Water potential is increased by heat, positive pressure, LSA, high conc gradient, smaller particles
Is decreased by dissolved solutes, adhesion
What are the important components of water potential?
Osmotic potential - from solutes in vacuole
Pressure potential - from cell wall
Matric potential - from soil
What are some important properties of plant cells?
They are bound by a selectively permeable cell membrane and surrounded by a cell wall. Contain dissolved solutes, cell membrane is permeable to water but largely impermeable to solutes. The cell wall is permeable to water and also largely permeable to solutes
What is a plant cell vacuole bound by?
Selectively permeable tonoplast. Water potential of plant cells varies from 0 to <0
What is osmosis?
A special case of diffusion. Water moves across a semi-permeable membrane from a region of high osmotic potential (low dissolved solute concentration) to a region of low osmotic potential (high dissolved solute concentration).
Osmotic potential of plant cells
If there is no pressure potential or matric potential involved, the osmotic potential is the water potential of the cell. If this continues the cell will take up a large amount of water and burst.
Turgor pressure in plant cells
Cells in water swell up and become turgid, cells in concentrated salt solution shrink and shrivel.
Osmotic potential at 25 degrees c for a non-ionic solution?
0.01 mol L-1 water = -0.0248MPa
0.10 mol L-1 water = -0.248MPa
1.00 mol L-1 water = -2.48MPa
Seawater = -2.8MPa
For an ionic substance e.g. NaCl -> Na+ + Cl-
Effectively twice as many dissolved particles
Define hypotonic?
A solution which contains a lower concentration of dissolved solutes I.e. higher water potential
Define hypertonic?
A solution which contains a higher concentration of dissolved solutes I.e. lower water potential.
Define isotonic?
The same concentration of dissolved solites
What is pressure potential?
When plant cells are placed in pure water, they take up water until they become fully turgid. Plant cell walls have a high elastic modulus and they can develop high turgor pressures. When plant cells are fully turgid, the cell wall exerts a back pressure which cancels the osmotic potential. Thus osmotic + pressure potential = 0, thus in a fully turgid plant cell water potential = 0MPa