B2 - Organisation Flashcards
What is an enzyme?
A protein which speeds up chemical reactions
What are carbohydrases?
Enzymes that break down carbohydrates into simple sugars
What is amylase?
A carbohydrase enzyme that breaks down starch into simple sugars It is produced in the mouth and pancreas.
What is protease?
An enzyme that breaks down proteins into amino acids. It is produced in the stomach, pancreas, and small intestine
What is lipase?
An enzyme that breaks down lipids into fatty acids and glycerol. It is produced in the pancreas, mouth, and stomach.
What are lipids?
Fats and oils
What is bile?
An alkaline substance produced in the liver and stored in the gall bladder. It neutralises stomach acid and breaks down fats into small droplets
What is emulsification?
The breaking down of a substance down into small droplets
What is a xylem
Plant tissue that transports water and dissolved mineral ions up the plant
What is a phloem
Plant tissue that transports sugars up and down a plant
What is meristem?
Plant tissue found in the growing tips of roots and shoots
What are stomata?
Small holes underneath the leaf to allow gases to move in and out of the leaf
What are guard cells?
Cells that open and close the stomata to reduce water loss
What is spongy mesophyll?
The layer of cells in the leaf that allow gases to exchange
What is a palisade cell?
Layer of cells in the leaf that contain lots of chloroplasts for photosynthesis