avian influenza and newcastle disease Flashcards

1
Q

what are the two notifiable poultry diseases

A

avian influenza
newcastle disease

pigeon paramyxovirus

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2
Q

what type of viruses are newcastle and influenza

A

influenza=orthomyxovirus
newcastke disease=paramyxovirus

(both enveloped RNA with glycoprotein spikes H,N and H,N,F respectivley)

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3
Q

what differs between these two virus that makes one harder to vaccinate against than the other

A

avian influenza has a segmented genome meaning that antigenic shift can occur. as a result there are many strains of varying virulence with no cross immunity between virus subtypes

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4
Q

what type of AIV is of veterinary importance

A

type A

only virulent strains are notifiable

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5
Q

which subtypes of AIV are of high pathogenicity

A

H5, H7 subtypes

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6
Q

what are the clinical signs of general avian influenza

A
depression
dulness
ruffled feathers
cyanotic/necrotic comb/wattle
swollen head
reduce intake of feed and water
cyanosis of shanks
tracheal and gi haemorrhage
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7
Q

once suspected what are the next steps takes

A
  1. notify DEFRA
  2. send samples to international reference lab
  3. PCR of H5/H7 primers (pathogenicity testing)
  4. subtyping by specialist labs
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8
Q

is AIV stable outside the host

A

not really. killed by phenol, formailn and UV light

survive 2 weeks in dust and prefers cold wet conditions

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9
Q

how is AIV spread

A

aerosol, feaces, water/food/surface contamination

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10
Q

what is the control strategy for AIV

A

STAMPING OUT

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11
Q

What are the 5 groups of Newcastle disease from least to most severe

A
asymptomatic enteric
lentogenic (mild resp)
mesogenic (resp, neuro)
neurotropic-valogenic (resp, neuro)
viscerotropic-valogenic (gut haemorrhage)
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12
Q

what are general signs of NDV

A

ABNORMAL THIRST
loss of apetite
ruffled feathers

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13
Q

what are clinical signs of neurological strains of NDV

A

tremors
twisted neck
convulsions
star-grazing

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14
Q

what are the clinical signs of viscerotropic-valogenic strain of NDV

A

green-yellow diarrhoea

GI haemorrhage

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15
Q

how do you diagnose NDV

A

serology by PCR

post mortem

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16
Q

How would you vaccinate against NDV

A

broilers=LIVE VACCINE
1-2 times by spray, water or nasal routes

layers=LIVE OR INACTIVATED
give live 1-4 times 4-8 weeks apart by spray, water or nasal route
give 0.5ml inactivated by IM/SC route

breeders=same as broiler but can give inactivated twice

17
Q

what bacterial disease is of little significance in chicken but is of high public health importance

A

salmonella!

18
Q

what are the clinical signs of salmonellosis in humans

A
gastroenteritis
nausea
vomiting
diarrhoea
fever
19
Q

What are the 5 vaccination methods of chickens

A
  1. Coarse spray
    for respiratory diseases. droplets cover birds and vaccine is either inhaled or pecked off feathers
  2. drinking water
    blue dye used to ensure chickens have actually drank it
  3. on food
  4. injection
    (mareks only one given SC at day old)
  5. IN OVO
    vaccine injected into egg through shell at 18 days of incubation.
20
Q

SUMMARY OF DISEASES AND SIGNS

A

Avian influenza=tracheal haemorrhage, cyanosis of comb/wattle, cyanosis of legs
Newcastle disease=abnormal dehydration and thirst, tremors, twisted neck, convulsions OR yellow diarrhoea, gut haemorrhage

Avian pneumovirus=respiratory, swollen head syndrome, loss in egg shell quality and pigmentation
poultry mycoplasmosis=lameness, swollen joints, brest blisters
infectious laryngeotracheitis=gasping, spit out mucus/blood, causeous plug in trachea.
infectious bronchitis=egg peritonitis

infectious bursal disease=muscular haemorrhage, proventricular/bursal haemorrhage
chicken anemia virus=yellow bone marrow
mareks disease=nerve swellings, tumors, splayed legs