Asthma - Clinical Features (Adults) Flashcards
What is the definition of asthma?
A disease characterised by an increased responsiveness of the trachea and bronchi to various stimuli and manifested by a widespread narrowing of airways that changes in severity either spontaneously or as a result of therapy.
Summarise the pathophysiology of asthma.
Airway inflammation mediated by the immune system (IgE)
—>
increased airway reactivity/widespread narrowing of the airways
—>
spontaneously/stimuli
Is asthma more prevalent in children or adults?
children
Who is most affected by asthma: males or females?
Male children
Female adults
How many people are receiving treatment for asthma?
5.4m
Who is most likely to die from asthma?
> 60 years
Smoker
How many children in the UK are receiving treatment for asthma?
1.1m
How many adults in the UK are receiving treatment for asthma?
4.3m
What kinds of everyday things are totally or very limited by asthma?
Running Sport Stairs Pets DIY Gardening Pub Walking Sleeping
What is airway reactivity in asthma?
Tendency for airways to narrow/shut either to stimuli or spontaneously.
How much does asthma cost the NHS annually?
£889m
How much does asthma cost the UK annually?
£2,349m
How many working days a year are lost due to asthma?
12.7m
How has asthma prevalence changes over the last 60 years?
Increased massively until about 2010 when it began to drop
What are the main causes of airway obstruction?
- Debris in the alveoli and airways such as mucous and cells.
- Constriction of smooth muscles around airways.
- Inflammation/thickening of the airway walls.
Outline the proven aetiological factors of asthma.
3 points
- Genetics
- Occupation
- Smoking
Define atopy.
Atopy refers to the genetic tendency to develop allergic diseases such as allergic rhinitis, asthma and atopic dermatitis (eczema).
Describe atopic asthma in terms of its triggers and origin.
Atopic asthma is triggered by a variety of environmental agents such as dust, pollens, foods, and pets.
There is often a family history of asthma, hay fever or atopic eczema.
What are the strongest risk factors in terms of atopic asthma (genetic)?
Familial atopic tendency
Maternal atopy is 3x more influential than paternal.
Bronchoconstriction is mediated by a type ____ hypersensitivity reaction.
I
Outline the pathogenesis of allergic asthma.
Inhalation of allergen (antigen) causes degranulation of mast cells bearing specific IgE (antibody) molecules. Release of vasoactive substances from the mast cells causes bronchial constriction, oedema and mucus hypersecretion.
Bronchoconstriction leads to the clinical effects of _________, __________ and ___________.
weezing, dyspnoea, tachypnoea
Which vasoactive substances are released from mast cells exposed to antigens.
Histamine
SRS-A
ECF-A
PAF
Which immune response genes are involved in atopic asthma?
IL-4
IL-5
IgE
Which airway genes are involved in atopic asthma?
ADAM33
How much of adult onset asthma is due to occupation?
Underestimated at 10-15%
What kinds of things are people exposed to at work that leads to asthma?
Isocyanates (twin pack paints) Colophony (welding) Laboratory animals Grains (flour) Enzymes (e.g. amylase, subtilisin) Drugs (salbutamol, antibiotics) Crustaceans (shell fish)
Give some examples of occupations that will increase your risk of developing asthma.
Baker
Welder
Builder
Cleaners
Explain what is meant by the ‘grandmother effect’.
Children are more at risk of asthma if:
Mother smoker - 1.5 (50%)
Maternal grandmother smoker - 2.1 (100%)
Both of the above - 2.6 (150%)
What effect does maternal smoking during pregnancy have on the babies breathing?
- Decreases FEV1
- Increases wheezy illness
- Increases airway responsiveness
- Increases asthma
- Increases severity
Outline the possible (putative) risk factors for asthma?
- Obesity
- Diet
- Reduced exposure to microbes
- Indoors pollution (e.g. chemical household products)
How is obesity considered a possible risk factor for asthma?
BMI is positively associated with: - asthma
- wheezing
- airway hyper-reactivity
- breathlessness (not technically asthma)
What changes in a persons diet is a possible risk factor for asthma?
- Less antioxidants
- Less n-3 polyunsaturated fatty acids
- More n-6 polyunsaturated fatty acids
- More/less vitamin D
What associations have been made between asthma and diet, that could indicate a correlation?
- decreases in FEV1 & decreases in vitamins E/C/D, carotene.
- increased wheeze & decreases in vitamins E/C, fruit, eating margarine.
- decreases in asthma with increased oily fish consumption, and butter
Why do we know reduced exposure to microbes might increase the risk of asthma?
Children born on farms are less likely to develop asthma.