Aquaculture 314 II Flashcards
1
Q
What reasons are there to make aquaculture viable?
A
- bigger range of organisms domesticated -> only a few invertebrates, birds and mammals)
- aquaculture -> vertebrates, molluscs, crustaceans, echinoderms, jellyfish, worms, sea weed
bigger range of marine organisms to choose from
2
Q
What is the marine aquaculture advantage?
A
- bigger range of animals mean more habitats can be exploited
- ocean, estuaries, freshwater
- wild fishery little potential for growth
- 75% of world fisheries fished at or over capacity
- over fishing affects up to 30% of world fisheries
- if aquaculture growth continues wild fishing may be replaced as hunting was by livestock farming
3
Q
What are some vital statistics to aquaculture?
A
- Grows more rapidly than all other animal food-producing sectos
- Production from aquaculture has greatly ooutpaced population growth, per caouta: aquaculture increasing from 0.7 kg in 1970 ti 7.1 kg in 2004, average annual growth rate of 7.1%
- World aquaculture (food fish and aquatic plants) has grown significantly suring the past 50 yrs (<1m tons 1950 to 59.4 tons @ US$ 70.3 billion 2004
- In 2004, countries in the Asia Pacific region accounted for 91.5 percent of the productoin quantity and 80.5 percent of the value
4
Q
What are the 5 different types of aquaculture?
A
- saltwater ponds (shrimp)
- freshwater ponds (nile tilapia, prawns)
- cages and nets (Harbour and coastal systems - e.g. salmon, tuna)
- ocean ranching (offshore and high seas sytems)
- substrate systems (nz green shell mussel)
5
Q
What are six important factors for aquaculture?
A
desirable characteristics of aquaculture species
- control of reproduction
- provide appropriate nutrition
- avoid or control disease
- suitable behaviour
- suitable behaviour
- rapid and uniform growth
- amenable to artificial food
- efficient food conversiton
- non cannibalistic
- tolerate shor term fluctuations
- sexes can be manipulated
6
Q
What is also important when planing patial and temporal sites?
A
- site characteristics
- appropriate tidal flow to flush waste products, bring in food
- shelter from wind and waves
- suitable water quality
- land area for processing or rearing
- ability to prevent animals from escaping
7
Q
How can aquaculture be more efficient?
A
- use technology to reduce labour
- appropriate technology
- what and where are the markets
- likely price
- can it be undercut by imports
- incidental costs
- depreciation