Ancient Lands Flashcards

1
Q

Continually, since the 6th century BC, Georgians have made wine in a vessel called a ___ ?

A

Quevri

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2
Q

Georgia claims to have identified over 525 indigenous varieties, what is one of the most well-known red wine grapes?

A

Saperavi

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3
Q

___ is a white wine made from Rkatsiteli and Mtsvane grapes from the Kvareli and Telavi sub-regions of the Kakheti?

A

Tsinandali

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4
Q

___ is a high acid/high tannin variety found predominantly in Macedonia. It is often compared to Barolo for its structure, floral aromatics, and ageability.

A

Xinomavro

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5
Q

___ from the island of Santorini, is known for its acidity, apple and lemon flavors, and ability to express the saline, volcanic nature of its terroir.

A

Assyrtiko

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6
Q

Most of the wine production in Lebanon is centered in the ___ , which sits between the Lebanon and Anti-Lebanon mountain ranges.

A

Bekaa Valley

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7
Q

In Lebanon, native white grapes such as Obaideh and Merwah are used in still wines but more often used for the distillation of this anise-flavored liquor.

A

Arack

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8
Q

Perhaps the most famous red wine from the Bekaa Valley is ___ , a blend of Cabernet Sauvignon, Carignan, and Cinsault.

A

Chateau Musar

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9
Q

___ wine is frequently used in kosher restaurants and by kosher caterers so as to allow the wine to be handled by non-Jewish or non-observant waiters.

A

Mevushal

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10
Q

True or False: Non-mevushal wines can be opened and served by a non-observant individual at a kosher event.

A

False

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11
Q

Name the founder of Domaine Castel, a Bordeaux style chateau whose first vintage was in 1992.

A

Eli Ben Zaken

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12
Q

Name the three major wine regions in Israel.

A

Golan Heights
Upper Galilee
Judean Hills

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13
Q

How many wine regions are there in Georgia?

A

10

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