Alcohols & Carboxylic Acids Flashcards
general formula & functional grp alcohol
CnH2n+1OH, Hydroxyl -OH
physical properties alcohol (1)
volatile (easily evaporated) liquids at rtp
chemical properties alcohol (2)
combustion, oxidation (w/ bacteria & o2, acidified KMnO4)
- hydroxyl grp responsible for rxns
oxidation w/ acidified KMnO4 (2)
- reagents: acidified potassium manganate (vii) soln, KMnO4
- conditions: heat
oxidation w/ o2 & bacteria in air (4)
- reagents: o2
- conditions: presence of bacteria
- alcoholic drinks turn sour after being exposed to air & bacteria bc formation of ethanoic acid
- not suitable for large scale production of ethanoic acid
test alcohol
add KMnO4
alcohol: turn colourless
acid: no change, remain purple
production alcohol (2)
- fermentation of glucose to produce ethanol
- addition of steam to alkenes
fermentation of glucose to produce ethanol (3)
- reagents: C6H12O6
- conditions: 37 C, absence O2, yeast, h2o
- eqn: c6h12o6 -> 2 c2h5oh + 2 co2
reasons for fermentation conditions (2)
- absence o2: anaerobic respiration
- if o2 present, aerobic respiration occurs -> co2 + h2o, ethanol may oxidise to carboxylic acid - temp 37 C: yeast works best at this temp
- above this temp, enzymes denature
general formula & functional grp carboxylic acid
CnH2n+1COOH, Carboxyl -COOH
physical properties carboxylic acid (4)
weak acids
1. sour
2. conduct electricity dissolved in h2o
3, turn damp blue litmus paper red
4. VERY SOLUBLE in h2o
chemical properties carboxylic acid (2)
combustion, common rxn as weak acid (+ reactive metal/carbonate/base)
define condensation
rxn in which two/more reactants form larger molecule W/ LOSS of small molecule like h2o, hydrogen halide, nh3
acidic hydrolysis of esters (3)
- reagents: dilute acid like HCl
- conditions: heat
- def: a rxn in which a molecule is broken down into SMALLER molecules by addition of h2o
esterification (4)
- reagents:
- conditions:
- purpose h2so4:
- naming esters: