ADG - Guidelines Flashcards

1
Q

Guideline 1

A

To achieve and maintain a healthy weight, be physically active and choose amounts of nutritious foods and drinks to meet your energy needs.

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2
Q

Guideline 2 and the five food groups

A

Enjoy a wide variety of foods from the five food groups everyday and drink plenty of water.

  1. Vegetables and legumes/beans
  2. Fruit
  3. Grains (e.g. pasta, oats, cereal, bread)
  4. Meats (also includes eggs and nuts)
  5. Dairy
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3
Q

Guideline 3

A

Limit intake of foods containing saturated fats, added salts, sugar and alcohol.

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4
Q

Guideline 4

A

Encourage, support and promote breastfeeding.

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5
Q

Guideline 5

A

Care for your food; prepare and store it safely.

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