ADG - Guidelines Flashcards
1
Q
Guideline 1
A
To achieve and maintain a healthy weight, be physically active and choose amounts of nutritious foods and drinks to meet your energy needs.
2
Q
Guideline 2 and the five food groups
A
Enjoy a wide variety of foods from the five food groups everyday and drink plenty of water.
- Vegetables and legumes/beans
- Fruit
- Grains (e.g. pasta, oats, cereal, bread)
- Meats (also includes eggs and nuts)
- Dairy
3
Q
Guideline 3
A
Limit intake of foods containing saturated fats, added salts, sugar and alcohol.
4
Q
Guideline 4
A
Encourage, support and promote breastfeeding.
5
Q
Guideline 5
A
Care for your food; prepare and store it safely.