6B Conversation Lesson - Eating and Cooking Habits Flashcards

1
Q

PRONUNCIATION FOCUS:

noun [ C or U ]

a thick, flat piece of meat or fish, especially meat from a cow

A

steak /steɪk/

  • Shall we have steak for dinner?
  • Mushroom steaks make a fitting part of a winter vegetarian feast /fiːst/ (застолье, празденство)
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2
Q

n [ U ]
cold cooked or preserved meat

мясные закуски, мясная нарезка

A

charcuterie UK=US /ʃɑː(r)ˈkuː.tər.i/

  • You might serve a plate of charcuterie to start.
  • Charcuterie and Dijon mustard are inseparable.
  • For the picnic, she brought cheese, charcuterie, and blueberry tart.
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3
Q

noun [ C or U ]

a very light, sweet food made by mixing sugar with egg white and baking it

A

meringue /məˈræŋ/ UK=US

pl. meringues /məˈræŋz/

  • I guess I have never tried a lemon meringue pie /ˈlemən məˈræŋ paɪ/
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4
Q

noun [ C or U ]

протеин

A

protein /ˈprəʊtiːn/

Vegans get all the protein they need from nuts, seeds, beans and cereals.
Meat and fish are a vital source of protein.

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5
Q

растительный
овощной
овощ

A

vegetable /ˈvedʒtəbl/ - the second letter ‘e’ is silent.

fruit and vegetables

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6
Q

noun [ C ]

a person who does not eat meat for health or religious reasons or because they want to avoid being cruel to animals

вегетарианец

A

vegetarian /ˌvedʒəˈteəriən/

  • Of the four million people who have become vegetarians in this country, nearly two thirds are women.
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7
Q
A

lasagne /ləˈzænjə/ - the letter ‘g’ is silent.

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8
Q
A

baked salmon /beɪkt ˈsæmən/

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9
Q
A

meat and two veg /ˈmiːt æn tuː ˈveʤ/

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10
Q
A

meat and cheese platters /miːt æn ʧiːz ˈplætəz/

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11
Q
A

fish and chips /fɪʃ ənd ʧɪps/

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12
Q

Two absolutely different meanings:

1) [uncountable, countable] a brown sauce made by adding flour to the juices that come out of meat while it is cooking
соус, подлива

2) [uncountable] (North American English, informal) something, especially money, that is obtained when you do not expect it

A

gravy /ˈɡreɪvi/

1) I love that gravy you have made.

2) Anything on top of eight percent profit is just gravy for the industry.

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13
Q

noun

a long low jug used for serving and pouring gravy at a meal
соусница

A

gravy boat /ˈɡreɪvi bəʊt/

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14
Q

ризотто

A

risotto
UK /rɪˈzɒt.əʊ/ US /rɪˈzɑː.t̬oʊ/
plural risottos

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15
Q

a dish, consisting usually of meat or fish and vegetables cooked slowly in a small amount of liquid in a container that has a lid (= cover)

рагу, жаркое

A

stew UK /stjuː/ US /stuː/

She prepared a hearty stew for dinner.

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16
Q

adj

This word has at least 3 meanings

1) сытный, плотный (завтрак, еда)

2) сердечный, добродушный, радушный (улыбка, прием)

3) showing that you feel strongly about something - глубокое, искреннее (согласие, смех, улыбка, поздравления)

A

hearty

1) large; making you feel full

We ate a hearty breakfast before we set off on our hike. - Перед тем как отправиться в поход, мы плотно позавтракали.

a hearty vegetable soup - сытный овощной суп

Just a hearty Tuscan white bean soup and crusty peasant bread. - Просто сытный суп из тосканской белой фасоли и хрустящий крестьянский хлеб.

2) a hearty welcome

The Colonel /ˈkɜːnl/ /ˈkɜːrnl/
gave me a hearty handshake.

3) He nodded his head in hearty agreement - Он кивнул головой в знак искреннего согласия.

a hearty dislike of something - глубокая неприязнь к чему-либо

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17
Q

n [U]

​a hot dish of cauliflower cooked and served in a cheese sauce

цветная капуста в сыре

A

cauliflower cheese /ˈkɒliflaʊə tʃiːz/

North American English: cauliflower with cheese

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18
Q

рисовый пуддинг

A

rice pudding /raɪs ˈpʊdɪŋ/

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19
Q

йоркширский пудинг

A

Yorkshire pudding /ˈjɔːkʃə ˈpʊdɪŋ/ - the letters ‘ire’ are the schwa sound /ə/.

20
Q

n (U)
начинка
набивка
фаршировка

A

stuffing /ˈstʌfɪŋ/

21
Q

n (British English)
​a small sweet that tastes of fruit

фруктовые жевательные конфеты

A

wine gums /ˈwaɪn ɡʌmz/

Traditional English winegums are a soft, gummy candy that are similar to, but chewier than, jujubes /ˈdʒuː.dʒuːb/. Each piece is imprinted with the name of a type of alcohol such as Port, Rum, Gin, Cider /ˈsaɪdə(r)/, and Cognac UK /ˈkɒnjæk/ US /ˈkəʊnjæk/

22
Q

черная смородина

A

blackcurrant /ˈblækkʌrənt/

23
Q

малина

A

raspberry /ˈrɑːzbəri/

24
Q

synonym of “a big part”

A

a massive part /ˈmæsɪv/ - very large

and food was a massive part of my childhood.

-I ate a massive breakfast, so I’m not hungry yet.

25
Q

-a hot meal served in the late afternoon or early evening - synonym of dinner

A

cooked tea /ˈkʊkttiː/

So, I always remember coming home from school to a warm, cooked tea, as we call it. Lots of people call it dinner. For us, it was tea, wasn’t it?

26
Q

n
-a substance in foods like bread and potatoes that gives the body energy and heat

A

carbohydrate /ˌkɑːbəʊˈhaɪdreɪt/

  • Potatoes were a big part of our diet growing up. That was our main carbohydrate.

-Sugar is high in carbohydrates.

27
Q

n
-a potato cooked in its skin in the oven

A

baked potato /ˈbeɪkt pəˈteɪtəʊ/

-Baked potatoes with cheesy beans are delicious.

28
Q

adv
-in a way that happens repeatedly

постоянно
непрерывно
беспристанно
все время

A

continually /kənˈtɪnjuəli/

-Our kitchen is quite cold without it, so it’s on continually.

-My parents are continually asking me when I’m going to get a real job.

29
Q

n
-a feeling of pleasure mixed with sadness when thinking about the past

A

nostalgia /nɒˈstældʒə/

  • I love the nostalgia of cooking with the same oven that I grew up with,

-I feel a nostalgia for my childhood.

30
Q

n (C)
a piece of land, normally separated from the surrounding area, in which fruit trees are grown
сад, фруктовый сад

A

orchard /ˈɔːʧəd/

  • He has a big orchard and picks his own apples.

Elena grows apples and pears in her orchard.

31
Q

n
-a style of eating in expensive restaurants where food is served in a formal way

A

fine dining /ˈfaɪnˈdaɪnɪŋ/

-My wife treated me to a fine dining experience on my birthday.

32
Q

n
-the quality of being new and interesting

A

novelty /ˈnɒvlti/

-At first, riding my bike to work was a novelty.

33
Q

phr v
-to gradually disappear

перестанет действовать, действие закончится
проходит
исчезает
стирается
затухает

A

to wear off /weərˈɒf/

It has to be a treat. Otherwise, the novelty wears off.

-The novelty of married life was beginning to wear off.

!!! Eventually, the newness of … wears off.

The numbness /ˈnʌmnəs/ wears off in a few hours. The symptoms wear off.

The oxytocin /ˌɒk.sɪˈtəʊ.sɪn/ wears off.

When the hangover wears off…

34
Q

n (C)
a special and enjoyable occasion or experience, often a reward or celebration

праздник, празденство

A

a treat /triːt/

It has to be a treat. Otherwise, the novelty wears off.

35
Q

n
-a glass structure usually used for growing vegetables

A

greenhouse /ˈɡriːnhaʊs/

-We grow tomatoes in our greenhouse.

36
Q

adj
-(about food) firm and hard in a pleasant way

A

crispy /krɪspi/

-I love fish and chips with a crispy batter (в хрустящем кляре).

37
Q

-to have a liking for something

A

to be partial to /ˈpɑːʃəltuː/

-My aunt is partial to Greek wine.

38
Q

phr
-difficult to forget about or change
сложно отпустить

A

hard to let go

-I always had beans on toast for dinner on Saturdays, and it’s hard to let go of that tradition.

39
Q

n
-a day when people can visit an organisation to see the work being done there

A

open day /ˈəʊpən deɪ/

-I was at an open day at my brother’s school

-The school is having an open day on Wednesday.

40
Q

n
-a meal where people serve themselves from a wide variety of dishes

A

buffet /ˈbʊfeɪ/

  • it was a help yourself table, like a buffet table.

-There’s going to be a buffet at the party.

41
Q

n
-the sound of food being crushed between teeth

A

crunch /krʌntʃ/

-I just couldn’t believe this sweet flavour with the crunch that I’d never experienced in my life before.

-Those biscuits had a delicious crunch.

42
Q

-a flat sea creature in a shell

A

oyster /ˈɔɪstə/

-He’s never tried oysters because he doesn’t eat raw fish

43
Q

v
to burn the surface of something very quickly
поджарить, обжарить
обжигать

A

to sear UK /sɪər/ US /sɪr/

Sear the meat before you put it in the oven.

44
Q

v
to cook meat or vegetables slowly in a covered dish with some liquid. You often sear meat and then do this.
Тушить

A

to braise /breɪz/
After being seared, the meat should be braised for a couple of hours.

45
Q

v
This method of cooking is used to cook delicate foods like eggs or fish in water, less hot than
boiling or simmering.
варить, сварить
пашот

A

to poach

When poaching, the liquid should be hot but not bubbling.

Simmering is done at hotter temperatures than poaching.

46
Q

v
to cook food, especially vegetables, very quickly in boiling water.

A

to blanch UK /blɑːntʃ/ US /blæntʃ/

Blanch the broccoli and then set it aside.